baked ziti

Name: Baked Ziti
Prep time: 10 min
Cook time: 30 min
Yield: 8
Cuisine: Italian
Ingredients: 1 pound(s) dry ziti pasta; 1 jar(s) afredo sauce; 6 slice(s) provolone cheese; 1/2 cup(s) grated parmesan cheese; 1 cup(s) italian blend or mozzarella cheese, shredded; 1 jar(s) spaghetti sauce; 1 cup(s) ricotta cheese

(1 RATING)

47 Pinches 1 Photo

Katrina Freed

Newark, DE

Updated on Mar 8, 2014

Fast and EASY!

Rate

prep time 10 Min

cook time 30 Min

method Bake

yield 8 serving(s)

Ingredients

1 pound dry ziti pasta
1 jar afredo sauce
6 slices provolone cheese
1/2 cup grated parmesan cheese
1 cup italian blend or mozzarella cheese, shredded
1 jar spaghetti sauce
1 cup ricotta cheese

How To Make baked ziti

Step 1

Preheat oven to 350

Step 2

Lightly oil 9x13" covered baking dish
Step 3

Cook ziti according to package directions, then drain
Step 4

Stir sauces and ricotta cheese into prepared ziti then pour half the ziti into baking dish
Step 5

Place slices of provolone cheese evenly over ziti
Step 6

Spread remaining ziti over provolone cheese and top with shredded cheeses
Step 7

cover and bake for 30 minutes or until cheese melts
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