peanut butter cookies-best ever

Name: Peanut Butter Cookies-Best ever
Prep time: 20 min
Cook time: 10 min
Yield: 3
Cuisine: American
Ingredients: 3/4 cup(s) peanut butter, creamy (i use jif or kroger's); 1/2 cup(s) butter flavor crisco; 1 1/4 cup(s) brown sugar, firmly packed; 3 tablespoon(s) milk; 1 tablespoon(s) vanilla extract; 1 large egg; 1 3/4 cup(s) all purpose flour; 3/4 teaspoon(s) baking soda; 1/2 teaspoon(s) salt

(2 RATINGS)

343 Pinches 7 Photos

Pat Duran

Las Vegas, NV

Updated on Mar 9, 2014

This recipe never fails me and everyone loves these chewy and crisp cookie. It's quick and simple to make -but big on flavorful taste! Enjoy!

Rate

prep time 20 Min

cook time 10 Min

method Bake

yield 3 dozen

Ingredients

3/4 cup peanut butter, creamy (i use jif or kroger's)
1/2 cup butter flavor crisco
1 1/4 cups brown sugar, firmly packed
3 tablespoons milk
1 tablespoon vanilla extract
1 large egg
1 3/4 cups all purpose flour
3/4 teaspoon baking soda
1/2 teaspoon salt

How To Make peanut butter cookies-best ever

Step 1

Heat oven to 375^. Combine peanut butter, shortening, brown sugar, milk and vanilla in large bowl. Beat at medium speed with your electric mixer until well blended. Add egg. Beat just until blended.

Step 2

Combine flour, baking soda and salt. Add to creamed mixture at low speed. Mix just until blended.
Step 3

Drop by rounded measuring Tablespoon of dough 2 inches apart onto a lightly greased baking sheet.
Step 4

Flatten slightly in a crisscross pattern with the tines of a fork. Bake for 7 to 10 minutes or until set and just beginning to brown.
Step 5

Cool 2 minutes on baking sheet before removing to rack or paper to cool completely.
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