Bake Recipes

Pork Chop And Wild Rice Casserole

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By Kym Hougham
It's Fall and there is nothing better than this casserole on a crisp Autumn evening. ...

Caramel Apple Mini Pies

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By Nor Mac
This Is an easy recipe I created. I used frozen puff pastry for these little ...
(1 RATING)

Irish Cream-topped Butterscotch Brownie Dessert

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By Liz Owen
The original recipe was Pillsbury's "Irish Cream-Topped Brownie Dessert". I added Butterscotch Chips. ...
Healthier Apple Crisp

Healthier Apple Crisp

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By W A
Very good! You can substitute the sugar with truvia or another substitute if you ...
Cheesy Spinach & Artichoke Bread Ring Dip

Cheesy Spinach & Artichoke Bread Ring Dip

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By W A
This recipe comes from Tasty on Facebook. Before baking, I basted rolls with butter ...
My Favorite Blueberry Muffins

My Favorite Blueberry Muffins

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By Jane Kaylie
My Favorite Blueberry Muffins

Italian Sausage Chard Rolls

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By Tammy Brownlow
I was in the mood for cabbage rolls, but I didn't have any cabbage. ...
The Cranberry Apple Bread recipe is a

Cranberry Apple Bread

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By Carol Junkins
Well just made this for the first time today ! It is good ...
(2 RATINGS)

Zucchini Bake

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By Laura Ashley
My mom made this recipe for years. I don't know where she got it but ...

Indian Chicken With Cashew Rice

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By Daily Inspiration S
This recipe just screams flavor and it makes a beautiful presentation as well. Recipe from Food ...
(3 RATINGS)
Pineapple Chess Pie

Pineapple Chess Pie

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By Teresa G.
I found this delicious recipe stuck in one of my cookbooks. I'm not sure where ...
(2 RATINGS)
Italian Sausage Stuffed Peppers

Italian Sausage Stuffed Peppers

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By Ellen Gwaltney Bales
This came from my Kroger magazine. Photo: Campbellskitchen.com 11-01-15

Potato-taragon Gratin

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By Vicki Butts (lazyme)
We love this simple side dish with the flavor of tarragon. Only use fresh tarragon ...
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Amish Sweet & Yeasty White Bread Or Rolls

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By Family Favorites
This is the ultimate white Amish bread, made with all of the ingredients necessary for ...
(2 RATINGS)

Hot Crab Dip

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By Vicki Butts (lazyme)
From a community cookbook called 2 Points of View by Mary Nadeau who was my ...
(1 RATING)
Yummy! I used two jars of jam instead of one :) and used honey wheat bread instead of French bread. I recommend letting it Cook 5-7 minutes longer if you to it this way!

Blackberry Jam Brunch Casserole

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By Shecooks Curiouscooks
This recipe was personally prepared by Virginia Jensen for the October 2015 meeting with the ...
The last piece, never made it to the fridge...LOL

~ Walnut Caramel Cheesecake ~

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By CJ *
With working, I'm feeling like the families being neglected...LOL! So, I treated them with some ...
(1 RATING)

Buffalo Chicken Wing Enchiladas

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By Gina Davis
Ok I have made a few versions of Buffalo Chicken Enchilada Recipes from the net ...

Stewed Whole Onions (cebolas Estufadas)

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By Vicki Butts (lazyme)
The best onions to use for this recipe are the sweet, mild, fawn-skinned Spanish onions ...
(1 RATING)

Heavenly Pumpkin Cheesecake

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By Patrick Meyer
I won Best in Show at the Brevard, NC Apple/Pumpkin Bake-Off with this showstopper. The ...

Breakfast Pizza

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By Cecelia Huddleston
We like this pizza for dinner also, served with a salad.

Pastitsio

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By Vicki Butts (lazyme)
From Betty Crocker's Best of Baking.
(2 RATINGS)

Frosted Two Tone Pumpkin Bundt Cake

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By Cecelia Huddleston
I found a great pumpkin bread recipe online and made a few changes. My ...

Quiche Lorraine

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By Vicki Butts (lazyme)
From The Art of French Cooking by Fernande Garvin.
(2 RATINGS)
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