Blue Ribbon Dinner Recipes
Mark's Chicken, Sausage, And Shrimp Perloo
By Cindy Mccallum
This is a great recipe. It tastes even better the day after. (4 RATINGS)
Maple-glazed Salmon
By
deb baldwin
By Deb Baldwin
A different way to cook salmon, when you do not feel like bar-b-queuing. (11 RATINGS)
Smoky Orzo Casserole
By
Lynda Hayes
By Lynda Hayes
My husband created this dish. He wanted something flavorful and easy to fix. This is ... (3 RATINGS)
Crab Quiche
By
JM Avallone
By JM Avallone
You cannot go wrong with a quiche, and this is one of my favorites. If ... (3 RATINGS)
Lightning Fast Healthy Spaghetti
By Michelle Worthy
Sometimes you want food fast but, not "fast food." Well, this was the case one ... (3 RATINGS)
Roughed Up Roasted Potatoes
By
Brad Nichols
By Brad Nichols
The kids love these! A simple recipe that can be done anytime without having an ... (5 RATINGS)
Chili Cheese Shepherds Pie
By Cindy Sandberg
This is the recipe that I created for the Hungry Jack Use Up the Box ... (7 RATINGS)
Spicy Cajun Cabbage
By Julie McLaughlin
This dish is wonderful for potlucks or just for the family. You can control the ... (5 RATINGS)
Mock Pizza Casserole
By Mary Hendricks
You can throw on whatever type of meats and veggies you like. My kids like ... (7 RATINGS)
Connie's Lyonnaise Potatoes
By Connie Ottman
Crispy, buttery, and yummy, these simple skillet potatoes are a staple in my home. I ... (3 RATINGS)
Spring Hill Ranch's Pasta With Tomato Cream Sauce
By
Wiley P
By Wiley P
We started with a recipe from Ree Drummond, adjusted and added a few things, and ... (5 RATINGS)
Grandma's Italian Meatballs
By
CJ *
By CJ *
My grandma gave me this Italian meatball recipe years ago. I keep them stocked up ... (12 RATINGS)
Thanksgiving Streusel Sweet Potatoes
By
Stacey Hill
By Stacey Hill
My family has to make this every year for Turkey Day! If your potatoes are ... (3 RATINGS)
Simple Hot Dog And Potato Hash
By Shelley Simpson
When asked, "What do you want for dinner?" My kids would request this! This was ... (8 RATINGS)
Pere Beaudry's Tourtiere
By
Jo Zimny
By Jo Zimny
My father baked this simple and delicious pie every Christmas Eve. We used to serve ... (11 RATINGS)
Chilaquiles
By
Kristi Luce
By Kristi Luce
A flavorful way to use up stale corn tortillas. I always have some in my ... (2 RATINGS)
Chicken Katsu
By Teresa Morgan
Chicken Katsu is often found on most Japanese, Hawaiian, and Korean restaurant menus. Serve these ... (5 RATINGS)
Fiesta Chili-lime Con Carne
By Jeanette Nelson
This hearty fiesta chili has just the right level of spice. One bite and you ... (3 RATINGS)
Simply Scalloped Potatoes
By
June Shimp
By June Shimp
My mother-in-law had a knack for making simple recipes that tasted like she tolled over ... (2 RATINGS)
Turkey And Stuffing Casserole
By Marcia Lesman
One day I was thinking about Thanksgiving and how much I was looking forward to ... (3 RATINGS)
Crowd-pleaser Green Bean Casserole
By
Jane Farrer
By Jane Farrer
Green Bean Casserole is my favorite side dish! I worked on perfecting this recipe for ... (2 RATINGS)
Brown Sugar And Date Glazed Carrots
By Melissa Baldan
Dates are nature's candy, don't you know? Sweet organic carrots and dates lend a lot ... (2 RATINGS)
Drunken Cabbage
By
Beth Gordon
By Beth Gordon
I started making this when I worked at a fine-dining restaurant in Pittsburgh. This would ... (4 RATINGS)
Leftover Mashed Potato Cheese Puffs
By Monika Rosales
Pretty much everyone has leftover mashed potatoes after Thanksgiving. Here is a great idea for ... (2 RATINGS)