HAWAIIAN SHRIMP OR CHICKEN CURRY

1
Jo Anne Sugimoto

By
@sugarnspicetedibears

Here is a dish that I usually make by request. My grand daughter loves shrimp curry and will try to pick out all the shrimp. Hey Ryssie! "Any shrimp left for me?"

Rating:

★★★★★ 3 votes

Comments:
Serves:
Makes 6 servings

Ingredients

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  • 1/4 c
    butter
  • 1
    onion, finely diced
  • 2 clove
    garlic, minced
  • 1 small
    ginger root, minced
  • 1 1/2 Tbsp
    curry powder
  • 5 Tbsp
    flour
  • 1 1/2 tsp
    salt
  • 1 Tbsp
    sugar (opt.) i like my curry sweet.
  • 1 can(s)
    coconut milk (13.5)
  • 1 c
    chicken broth
  • 1 1/2 lb
    medium shrimp, shelled, cleaned, deveined
  • ·
    or 1 1/2 lbs. chicken, deboned , cubed

How to Make HAWAIIAN SHRIMP OR CHICKEN CURRY

Step-by-Step

  1. Put butter, onion, garlic and ginger into a 2-quart casserole dish. Cover, but stir occasionally, cook until onions are transparent.
  2. Stir in curry powder, flour and salt. Slowly add coconut milk and chicken broth, stirring constantly, till sauce thickens.
  3. Add shrimp or chicken, cover. Stirring occassionally
  4. Serve in soup bowls, hot and over rice. Makes 6 servings.
  5. NOTE: If you like, you can add carrots, potatoes and cabbage, cook till tender.

Printable Recipe Card

About HAWAIIAN SHRIMP OR CHICKEN CURRY

Course/Dish: Chicken, Fish, Seafood
Other Tag: Quick & Easy




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