HAWAIIAN SHRIMP OR CHICKEN CURRY

1
Jo Anne Sugimoto

By
@sugarnspicetedibears

Here is a dish that I usually make by request. My grand daughter loves shrimp curry and will try to pick out all the shrimp. Hey Ryssie! "Any shrimp left for me?"

Rating:
★★★★★ 3 votes
Comments:
Serves:
Makes 6 servings

Ingredients

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1/4 c
butter
1
onion, finely diced
2 clove
garlic, minced
1 small
ginger root, minced
1 1/2 Tbsp
curry powder
5 Tbsp
flour
1 1/2 tsp
salt
1 Tbsp
sugar (opt.) i like my curry sweet.
1 can(s)
coconut milk (13.5)
1 c
chicken broth
1 1/2 lb
medium shrimp, shelled, cleaned, deveined
or 1 1/2 lbs. chicken, deboned , cubed

How to Make HAWAIIAN SHRIMP OR CHICKEN CURRY

Step-by-Step

  • 1Put butter, onion, garlic and ginger into a 2-quart casserole dish. Cover, but stir occasionally, cook until onions are transparent.
  • 2Stir in curry powder, flour and salt. Slowly add coconut milk and chicken broth, stirring constantly, till sauce thickens.
  • 3Add shrimp or chicken, cover. Stirring occassionally
  • 4Serve in soup bowls, hot and over rice. Makes 6 servings.
  • 5NOTE: If you like, you can add carrots, potatoes and cabbage, cook till tender.

Printable Recipe Card

About HAWAIIAN SHRIMP OR CHICKEN CURRY

Course/Dish: Chicken, Fish, Seafood
Other Tag: Quick & Easy




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