Real Recipes From Real Home Cooks ®

crockpot porkchops

(3 ratings)
Recipe by
Cindy Minney
Melbourne, FL

This was a throw together meal when I couldn't figure out what to do with the pork chops I had just bought. I wanted an easy meal that was ready when I got home. I added some rice and carrots as a side dish to go along with these tasty pork chops.

(3 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For crockpot porkchops

  • 6
    center cut pork chops
  • 1 can
    cream of mushroom soup, fat-free
  • 2 Tbsp
    dejon mustard
  • 5 dash
    worcestershire sauce
  • salt and pepper
  • 1/4 c

How To Make crockpot porkchops

  • 1
    Place pork chops in crockpot, sprinkle with salt and pepper.
  • 2
    In another bowl mix soup, Dejon mustard, Worcestershire sauce and water. Pour over pork chops.
  • 3
    Set crockpot for 6 hours. The house will smell great when you get home. Have with rice or potatoes and a veggie.