citrus-glazed ham steaks

Name: Citrus Glazed Ham Steaks
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 2 - fully cooked ham steaks, cut in half; 1/3 cup(s) yellow mustard; 1/4 cup(s) honey; 1/2 teaspoon(s) grated orange peel

(2 RATINGS)

334 Pinches 9 Photos

Rachel Anthony

macy, IN

Updated on Dec 20, 2024

This is absolutely delicious. Even for breakfast!

Rate

Blue Ribbon Recipe

These citrus-glazed ham steaks can be used in multiple ways. Serve alongside eggs for breakfast, make a sandwich out of them, or serve in place of baked ham at the holidays if not hosting a crowd. It's a budget-friendly recipe. The glaze tastes like honey mustard with a citrus tang. When fried, it caramelizes and soaks into the tender ham steaks.

— The Test Kitchen

prep time 5 Min

cook time 5 Min

method Pan Fry

yield 4 serving(s)

Ingredients

2 - fully cooked ham steaks, cut in half
1/3 cup yellow mustard
1/4 cup honey
1/2 teaspoon grated orange peel

How To Make citrus-glazed ham steaks

Step 1

Combine mustard, honey, and grated orange peel in a small bowl.

Step 2

Brush onto ham.
Step 3

Grill or pan fry for 2 minutes on each side until golden brown.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes