Appetizer Recipes

Sweet Pickles

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By Linda Kauppinen
There are long and short process for canning of pickles. This one is the ...
(1 RATING)

Spicy - Tangy - Weiners

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By CJ *
This is a 1950's recipe I believe from Betty Crocker. I have been making these ...
(2 RATINGS)

Tomato Relish

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By Linda Kauppinen
This tomato relish is great on almost anything, but is a great addition to burgers!!
(2 RATINGS)
Photo: gunncreekfarm.com

Peach Orange Pineapple Cherry Jam

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By Family Favorites
What could be better than peaches, oranges, pineapples and cherries?? JAM! =) I just love this ...
(2 RATINGS)
Catsup

Zelda's Best Tomato Catsup

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By Zelda Hopkins
I have made this catsup for many a year. I think I found this recipe ...
(1 RATING)
Photo By: Smitten Kitchen

Pita Pockets (flat Bread)

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By Family Favorites
When I was growing up, the mom of a friend of mine would have these ...
(1 RATING)
Thanks to noshmyway for an awesome pic!

Smoky Lime Butter

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By Chris Elizondo
Great on steamed vegetables or roasted corn - thanks to BHG for a tasty condiment ...
(1 RATING)
thanks to Farmers table for a great pic!

Strawberry Basil Dip

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By Chris Elizondo
Strawberry and basil pair together wonderfully and play off of each other deliciously ..if u ...
(1 RATING)
thanks to Thimble for the awesome pic!

Carmelized Onion Dip

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By Chris Elizondo
BHG gives us a new twist on a favorite dip ...mmmm
(1 RATING)
Photo by Huffington Post

Cinnamon, Honey And Orange Butters

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By Family Favorites
A friend of mine who owned a wonderful restaurant always served her guests a wonderful ...
(1 RATING)

Amish Cup Cheese

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By Linda Kauppinen
Cup cheese is a soft, spreadable cheese deeply rooted in "Pennsylvania Dutch" culinary history. Its ...
(1 RATING)

Amish Egg Cheese

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By Linda Kauppinen
Essentially, it's a ball of eggs and milk that have been cooked until the proteins ...
(1 RATING)

Amish Butterkase (butter Cheese)

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By Linda Kauppinen
Thermophilic means “heat-loving.” To make yogurt with a thermophilic culture, you must heat the milk ...
(1 RATING)

Pickled Onions

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By Kathy Griffin
I know there are tons of pickled onion recipes out there, but this is my ...
(1 RATING)
Photo: ifoodtv.com

Home Made Ranch Dressing (easy)

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By Family Favorites
I stopped buying bottled salad dressing a long time ago when I realized just how ...
(1 RATING)
Not my photo but gives a good idea as to what the end result would be.

Schmierkase (cream Cheese)

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By Linda Kauppinen
This is an old Amish cheese recipe. The only way that it can be ...
(1 RATING)

Pineapple Ham And Cheese Sandwich

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By Pat Duran
This is a great sandwich to have for breakfast, lunch or dinner.. Grilling the pineapple make ...
(2 RATINGS)

Fresh Summer Salsa

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By Leigh Culver
I made this up today. It may be spicy for some but just right if ...
(1 RATING)
Pacific Northwest Oysters... yummm

Grilled Oysters, No Shell Needed!

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By Linda Rider
I couldn't find a good grill recipe for these tender morsels, so I created one... ...
(1 RATING)

Spiced Watermelon Rind

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By Linda Kauppinen
When everyone else tosses their rind, our family pickles it! Oh what a treat ...
(1 RATING)
Looks tasty it does(found via Internet search)

Rolo® Pretzel Delights

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By Kat Keen
Allergen Alert:This recipe contains nut meats.
(2 RATINGS)

Fresh Cherry Jam...and My Super-duper Secret Tool!

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By Family Favorites
Ok... so every year my daughter supplies me with incredible Bing cherries and I try ...
(1 RATING)

Mommom's Sweet & Sour Meatballs

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By Linda Kauppinen
This is a recipe from my cousin's hubby's grandmother. She would always make this ...
(2 RATINGS)

Caprice Pizza

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By Genelle Cimental
Preheat oven to 425
(1 RATING)
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