Black Bean Corn Dip

nancy zudans


This is a great appetizer. The first time I had this I couldn't stop eating it. I'm asked to bring this whenever we go to friends. It's easy and fast. Most ingredients can be kept on hand in your cupboard.

★★★★★ 1 vote
10 Min


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2 can(s)
black beans rinsed and drained
1 can(s)
fiesta or mexican corn drained
1 can(s)
ro-tel tomatoes
red onion chopped
avocado chopped
1 pkg
good seasons italian dressing mix made according to pkg using red wine vinegar

How to Make Black Bean Corn Dip


  • 1Mix beans, corn, tomatoes, onion and avocado in large bowl
  • 2Add italian dressing. Serve with Tostitos.

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About Black Bean Corn Dip

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