Appetizer Recipes
Fresh Tomato Salsa
By Joanne Hendriksen
This salsa can be a wonderful addition to a variety of dishes. 
Scrumptious Madeleines
By Andy Anderson !
Madeleines are a French tea cake that are instantly recognizable with their scalloped shell shape ... 
Runza's (lancaster Style)
By Elizabeth Lancaster
Being born and raised in good old Nebraska,we got accustomed to amazing food and one ... (1 RATING)
Fireman Bob's Midnight Magic Thyme Cracker Dip
By
Bob Cooney
By Bob Cooney
Alright,
I took a break from the Burger series, and this is what I came ... (8 RATINGS)
Strawberry Jam
By Elizabeth Lancaster
Well I don't know about your house hold, but with three growing children, we go ... (1 RATING)
Tomatillo Verde Salsa
By Elizabeth Lancaster
My family LOVES salsa verde! What is Salsa verde? you ask!
It's green sauce for ... (2 RATINGS)
Blackberry Pecan Jelly
By Elizabeth Lancaster
Canning Season!! Oh how I love to can! You can make your own recipes and ... (1 RATING)
Dilled Deviled Eggs
By Sharon Whitley
I love dill. This is a bit of a twist on a loved favorite. Dill ... 
Susan's Homemade Pimento Cheese
By Susan Feliciano
I've made pimento cheese various ways over the years, including Velveeta, cream cheese, adding olives, ... (1 RATING)
Italian Chicken Nachos!
By
Diane M.
By Diane M.
These upscale nachos are a nice change from your average nachos. Adapted from a restaurant ... 
Passover: Authentic Middle Eastern Hummus
By
Melanie Ross
By Melanie Ross
Authentic chummus is very different and SO much tastier than its American counterpart. This chummus ... 
Bruschetta
By Katrina Freed
This recipe is from Napa Valley. On our 2nd wedding anniversary my husband and I ... (1 RATING)
Homemade Flour Tortillas
By Peggy Sue Ross
I have combined the best of several recipes and come up with this winning recipe. ... 
Bacon Shrimp Scampi Appetizer
By
Nor Mac
By Nor Mac
This is a very delicious appetizer. Your friends will be very pleased if you serve ... (5 RATINGS)
Pantry Fiesta Sauce & Dip
By
Kat Keen
By Kat Keen
This started as a dip for
Tostitos® Scoops.My daughter said it tasted so good,let's try ... 
Ranch Dressing
By Donna Graffagnino
This is much better than store bought and as good as restaurants who make their ... (1 RATING)
Honey Mustard Dressing / Dipping Sauce
By Donna Graffagnino
Better than store bought and as good as any restaurant honey mustard dressing I've had. ... (5 RATINGS)
Tea Party Toast Cups
By Maureen Haddock
You can make these little cups ahead of time. Keep them in a cool dry ... (1 RATING)
Crockpot Beef Stew My Way
By JILL McEachern
My beef stew was hit with my family. For a concoction I did a ... 
Smoked Salmon Cream Puffs
By Karl Strasser
This is a great recipe for brunch or a party.I use my smoked salmon spread.I ... 
Artichoke & Red Bean Dip With Bread Crisps
By Catherine Cappiello Pappas
This is a delicious dip perfect for parties and social gatherings! 
Deviled Eggs N Bacon
By
CJ *
By CJ *
I make these for Easter and they are always a hit with the bacon lovers...try ... (2 RATINGS)
