fireman bob's midnight magic thyme cracker dip

Cottonwood Heights, UT
Updated on Apr 12, 2014

Alright, I took a break from the Burger series, and this is what I came up with.... Here it is... I was once again given a Challenge by Donna Graffagnino!!! And here it is... " Midnight Magic Thyme Chip Dip " Very easy to put together and really good, if I don't say so myself!!! Enjoy Everybody!!! Fireman Bob

prep time 10 Min
cook time 45 Min
method Bake
yield 2 to 4

Ingredients

  • 2 cups turkey or chicken - cooked - chopped fine ( i used turkey )
  • 1 teaspoon extra virgin olive oil
  • 1/4 cup butter - melted
  • 1 teaspoon course sea salt - or to taste
  • 1 teaspoon fresh cracked black pepper - or to taste
  • 1 teaspoon thyme, dried
  • 1 small jalapeno pepper - chopped and dinced fine
  • 8 ounces cream cheese - softened
  • 8 ounces sour cream
  • 8 ounces gorgonzola cheese - crumbled
  • 1 bunch fresh parsley - chopped

How To Make fireman bob's midnight magic thyme cracker dip

  • Step 1
    Place the , butter, salt, black pepper, thyme, and jalapeno pepper in a large skillet on very low heat just to warm and mix. Let " warm " for 5 minutes, then add the chicken. Allow the Chicken mixture to warm through, then add the cream cheese, sour cream, and Gorgonzola cheese.
  • Step 2
    Using the extra virgin olive oil, coat a casserole dish and place mixture in and cover with foil. Place in oven and cook for 45 minutes at 250 degrees. Sprinkle parseley on top
  • Step 3
    Serve with Crackers, Chips, or spread on a Crusty Bread!
  • Step 4
    Enjoy !!!!!!

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