Dilled Deviled Eggs

1
Sharon Whitley

By
@aggiemom20002000

I love dill. This is a bit of a twist on a loved favorite. Dill lovers gather round.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
makes 24
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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12
eggs, hard boiled
1/2 c
mayonnaise
1 Tbsp
prepared mustard
1 tsp
dill weed
2 medium
dill pickles, diced
1 tsp
juice from dill pickles

How to Make Dilled Deviled Eggs

Step-by-Step

  • 1Carefully remove eggshells and cut eggs in halves.

    Remove egg yolks and set egg white halves to the side.
  • 2Combine egg yolks with above ingredients, mashing the yolks and mixing well.

    Take a plastic food storage or zipper type bag and put the egg yolk mixture in it.

    Cut off the corner and squeeze enough into each egg halve to make a nice puff.
  • 3Garnish with extra dill weed if desired.

Printable Recipe Card

About Dilled Deviled Eggs

Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #eggs, #dill pickles




Show 6 Comments & Reviews

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