Real Recipes From Real Home Cooks ®
Appetizer Recipes
Zucchini Mushrooms Boats
By Elizabeth Backus
I love mushrooms and zucchini, and I bought too many of them. What do I ... (2 ratings)
Yellow Squash Relish
By
Robin Grover
By Robin Grover
This squash relish recipe was shared by a dear friend of mine and I have ... (3 ratings)
Bacon-wrapped Dates With Parmesan
By
Judy Sprague
By Judy Sprague
This was a big hit at a friend's retirement party. (10 ratings)
Chili Cheese Bread
By Dana Kruckenberg
I take this to just about every potluck and family get-together. (3 ratings)
Peppery Brie En Croute
By Beth Streeter
A fancy name, for a fancy appetizer that is SO EASY to make. Just 4 ... (4 ratings)
Sloppy Giuseppe Sliders
By
Lisa Speer
By Lisa Speer
A twist on classic Sloppy Joes. These delicious (and not so sloppy) Italian-style mini-sandwiches are ... (11 ratings)
Sun-dried Tomato And Goat Cheese Crostini
By Tara McCarter
This is a personal favorite snack of mine. I had something close to this in ... (5 ratings)
Italian Herb & Sun-dried Tomato Focaccia
By Lisa Ann DiNunzio
Focaccia is a flat oven-baked Italian bread with different herbs, seasonings, and toppings. You could ... (3 ratings)
Fried Wonton Tacos
By
Mindy Sena
By Mindy Sena
We were having tacos for dinner, had wonton wrappers in the fridge, and thought why ... (4 ratings)
Ritz Zucchini Cheddar Casserole
By
Deb Crane
By Deb Crane
This cracker zucchini cheddar casserole is truly addicting. You can use yellow squash and or ... (20 ratings)
Sausage Wonton Stars
By
Lynn Zak
By Lynn Zak
One of our favorite appetizers. Impressive but easy! (5 ratings)
Baked Italian Sandwich
By LESLIE TRYTHALL
I got the inspiration for this one from Gale's Antipasto Squares. I wanted to try ... (1 rating)
Spinach And Bacon Tart
By Joanne DiPalo
This easy tart is a great appetizer or a side dish with a salad for ... (3 ratings)
Spinach Balls
By
Candy Beard
By Candy Beard
I can't keep enough of these on hand after making them. My granddaughters hunt them ... (5 ratings)
Pineapple Salsa
By Cathy Gillespie
You can adjust the heat of this pineapple salsa by removing the seeds. I like ... (1 rating)
Sweet Potato Chips With A Hint Of Lime
By Cindy Smith Bryson
It is that sweet potato time of the year and these will become one of ... (3 ratings)
Homemade Apple Butter
By
Gail Herbest
By Gail Herbest
This apple butter is made in a Crock Pot, it takes about 12 hours so ... (21 ratings)
Pizza Bubble Cake
By Stacy Hutchinson
Every Friday night is pizza night in our house. My family would rather have this ... (10 ratings)
"giuseppe" Pepperoni Rolls
By
Megan Todd
By Megan Todd
I had this whole story typed out about this awesome pepperoni roll I ate as ... (4 ratings)
Amazing Blt Appetizer Pizza
By Family Favorites
My husband's favorite appetizer and a wonderful, light spring and summer meal. The sauce can ... (2 ratings)
Roasted Veggies In Phyllo Cups
By
Tonya Young
By Tonya Young
This is easy and makes a pretty, colorful impression as an appetizer. The roasted veggies ... (13 ratings)
Crazy Corn
By Ashley Dawkins
I am not a fan of mayonnaise, but I could eat this corn ALL summer ... (15 ratings)