Seafood Recipes
Discover easy and healthy seafood recipes from stellar home cooks.
Roasted Shrimp
By Tammye Bridgeman
We love serving this as a main course, but makes for a great appetizer with ... (1 RATING)
Blitz Cheesy Creamy Crab Melt
By Pat McCracken
It's football season again. I love watching, especially when my team is winning (GO ... (1 RATING)
Shrimp Alfredo Half & Half
By Marsha Gardner
I had this dish in Tuscaloosa, AL when we first moved to Alabama. It ... (1 RATING)
Crab Salad Stuffed Sweet Mini Peppers
By Nancy J. Patrykus
While visiting in San DIEGo last minth. My daughter-in-law served me these sweet littl crunchy ... (4 RATINGS)
Addie's Chinese Tuna Noodles
By Virginia Duncan
One of the recipes Addie sent to Betty to try. I found it in ... (1 RATING)
Shrimp- It's In The Bag
By
Pat Duran
By Pat Duran
If you love shrimp and spices you will love this recipe- you all know who ... (2 RATINGS)
Spicy Shrimp
By Jennie Stevens
These are great baked or grilled. I will often freeze them in the marinade around ... (1 RATING)
Shrimp Pasta Salad With Dill
By Marsha Gardner
Forty plus years this has been my most requested salad for summer get-togethers. (3 RATINGS)
Casserole Of Scallops - Fine Company Dish
By
Martha Price
By Martha Price
This has long been my "go-to" company dish. It is fairly easy and always turns ... (1 RATING)
Tex Mex Tilapia
By Robert Thomas
Everyone knows we all need to add more fish to our diets, so here's a ... (2 RATINGS)
Gulf Fried Shrimp
By
Janice Ross
By Janice Ross
It is nothing like Gulf of Mexico seafood! I love everything about cooking seafood but ... (2 RATINGS)
Potted Shrimp By Vincent Price
By
Martha Price
By Martha Price
This spread comes from "A Treasury of Great Recipes", a cookbook put out by that ... (1 RATING)
Spago's Crab Cakes By Chef Wolfgang Puck
By
Martha Price
By Martha Price
The crab cakes from renowned Spago restaurant are served on a bed of red pepper ... (1 RATING)
Shrimp Creole
By Marsha Gardner
I was making a Mary Kay delivery about 35 years ago to a customer and ... (1 RATING)
Marinated Shrimp & Scollops.
By
Bob Wakeman
By Bob Wakeman
I found this in a very old pie iron cook book and changed things around ... (1 RATING)
Scampi Maison Ala Donna Mills (knots Landing)
By
Martha Price
By Martha Price
I have been making this rich and luxurious dish for at least 20 years. It ... (1 RATING)
Cajun Gumbo, Millie's
By Millie Johnson
With gumbo you can use any meat you want.The foundation of any great Gumbo is ... (6 RATINGS)
Bay Scallop Chowder
By
Carol White
By Carol White
Cooking from the Pantry - Creamy Bay Scallop Chowder. I love making soups ... (2 RATINGS)
Marinated Shrimp
By Marsha Gardner
Every year we have a Christmas Open House and I make about 20 pounds of ... (1 RATING)
Lobster Bisque
By Bobbie Sicignano
When lobster is on sale, I have the market steam them for me. Then, ... (1 RATING)
Smoked Salmon Dip
By Marilyn Davidson
I actually did invent this one. I prefer a piece of smoked salmon or a ... (2 RATINGS)
Shrimp And Crab Casserole
By
Tracy Lott
By Tracy Lott
This is a easy dish to prepare quickly (2 RATINGS)