Recipes

Baked Salmon With Herbed Mayo

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By Judy DiPaola
This is the only way we fix salmon now! Easy to make for company and ...
(1 RATING)

Traverse City Cherry Freezer Jam

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By Pat Duran
This recipe was given to me when I was stationed at the parish mother house ...
(3 RATINGS)

Blueberry Lemon Cobbler

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By Lynnda Cloutier
Dark bubbling blueberries hide under a light cobbled crust of lemony polenta cake. The secret ...
(1 RATING)

Peach Cobbler

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By Lynnda Cloutier
This American classic should be eaten soon after baking because the cobbler dough soaks up ...
(2 RATINGS)
Caramel Pecan Dream Bars

Caramel Pecan Dream Bars

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By Rose Mary Mogan
This is another quick & easy dessert that is great when you are having unexpected ...
(1 RATING)
THIS is the original recipe!

Absolutely Original Toll House Chocolate Cookies

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By Becky Dailey
This recipe is over 150 years old and the original Chocolate chip cookies from the ...
(1 RATING)

Easter Hot Cross Buns, For Good Friday

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By Nancy J. Patrykus
This recipe starts in a bread machine. The connection for Hot Cross Buns, with the cross ...
(2 RATINGS)
Wonderfully picturesque, light and delicious

Easy Strawberry Icing For Angelfood Cake

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By Becky Dailey
Three generations at least of my family have been beating up this fluffy strawberry frosting ...
(1 RATING)

Mom's Best Barbeque Sauce

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By Debby Nelson
This sauce is really good on ribs or chicken. I don't like liquid smoke ...
(1 RATING)

Jello Jelly & Kool-aid Jelly

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By Karla Everett
Jelly couldn't be any easier than to make it with Jello or Kool-aid pkg's. ...
(1 RATING)
A wonderful crisp, tender piece of meat that takes one back to their German/Austria heritage. Perfectly Perfection !

Wiener Schnitzel

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By Joan Rehfeldt
My husband's family came from Germany and Austria and this wonderful recipe came with them. ...
(1 RATING)

Chocolate Caramel Toffee Bars

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By Brandy Bender
SO GOOD!!!!
(2 RATINGS)

Chocolate Peanut Butter Milkshake

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By Brandy Bender
Chocolate and Peanut Butter, the perfect blend!!!!
(2 RATINGS)

Caramel Latte Milkshake

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By Brandy Bender
I love caramel!!!!
(1 RATING)

Frozen Mocha Cake

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By Brandy Bender
I love COFFEE COFFEE COFFEE!!!! lol
(2 RATINGS)

Jicama Shrimp Wonton

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By Brandy Bender
YUMMY!
(1 RATING)
Panko Crumbs used on Diners Drive-In's and Dives.

Soul Kitchen Church Supper Macaroni & Cheese

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By Kim Varady-Cremeans
Soul Kitchen~Church Supper.
(1 RATING)

Delallo Calamata Bread (refrigerator Bread)

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By Pat Duran
This is a homemade bread recipe that leaves room for your favorite variety of olive! ...
(1 RATING)

Asparagus, Pecorino And Red Onion Salad

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By Susan Feliciano
I just made this fabulously awesome salad that I got from Chef Anne Burrell on ...
(1 RATING)

Lasagna In Puff Pastry

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By Kathie Carr
I used to love going to a wonderful little Italian restaurant (not there anymore and ...
(2 RATINGS)

Baby Baby Hats - Crochet

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By Vanessa "Nikita" Milare
Lately I been crocheting away. I made 5 baby blankets. Am working on the 6th ...
(1 RATING)

Bacon Olive Bread - No Yeast

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By Pat Duran
Recipe from "Around My French Table", this is the best tasting Italian bread I have ...
(3 RATINGS)

Healthy Tea Bread- Mom's

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By Kathie Carr
Mom made this bread for years. Its so good warm from the oven with just ...
(1 RATING)

Honey Baked Custard, Low Fat Dessert

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By Kathie Carr
Here is an older dessert recipe that is lower in calories and fat. It uses ...
(1 RATING)
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