Recipes
Yellow Squash Dressing
By
Sassy J
By Sassy J
A variation of southern cornbread dressing, made with lots of vegetables. Originally from Southern Living, ... 
Dip Essentials: Kalamata Tapenade
By Andy Anderson !
Tapenades come in a ton of different varieties. I know because I weighed them, and ... 
Strawberry Icebox Pie
By
Lisa Johnson
By Lisa Johnson
You may substitute any frozen fruit of your choosing. (7 RATINGS)
Korean Seasoned Spinach
By
Carolyn Haas
By Carolyn Haas
Lots of fresh spinach has been available here all winter from an organic farmer with ... (3 RATINGS)
Potato Salad Deviled Eggs
By Barbara Sprague
I've never been a fan of potato salad but this is great! (2 RATINGS)
Quick And Easy Bibimbap
By
Carolyn Haas
By Carolyn Haas
It's not always easy to find Korean seasonings in small towns, so this version of ... (4 RATINGS)
Chili Con Carne
By
Carolyn Haas
By Carolyn Haas
We love chili and I usually use ground beef or turkey. This time, I combined ... 
Sammie Essentials: Customized Cuban Sandwich
By Andy Anderson !
My inspiration for this recipe came from the Cubano sandwich. That awesome creation from Havana. ... 
Cajun Salmon Fried Skin & Crispy Rice Croutons
By Barbara Lentz
Delicious meal with nice textures and flavors and lots of crispiness. You gotta try this 
Creamy Shrimp Pasta
By
Lee Thayer
By Lee Thayer
This comes from a good friend, and her recipes have never failed me. I love ... 
Nacho Casserole
By Patricia Hanson
This delicious mexican casserole is a sure hit. Serve with a side of refried beans ... 
Spicy Grilled Korean Chicken Wings
By Barbara Lentz
spicy, smoky and sweet. what more do you want 
Moroccan Rice Pilaf
By
Vickie Parks
By Vickie Parks
Rice is a staple ingredient in Moroccan cuisine, and this recipe has all of the ... (3 RATINGS)
Texas Steak Sandwich (sallye)
By
sallye bates
By Sallye Bates
You're gonna love this recipe for a super delicious steak sandwich. Good served as ... (1 RATING)
Spice Essentials: Beef/pork Smoker Dry Rub
By Andy Anderson !
I have many different dry rubs. This one is designed to work with cuts of ... 
Southwest Omelet
By
Carolyn Haas
By Carolyn Haas
I like the southwestern flavor profile, but not the heat. Using a poblano instead of ... (2 RATINGS)
Grilled Potato Volcanoes
By Barbara Lentz
A great side dish that is unique and tasty. 
Parmesan Crusted Fresh Water Bass
By Barbara Lentz
Crispy golden on the outside and flaking glistening fish inside. Nothing like the fresh taste ... 
Slow Cooker Spaghetti
By Barbara Lentz
So easy and delicious. No need to cook the spaghetti. It cooks in the sauce ...