nacho casserole
This delicious mexican casserole is a sure hit. Serve with a side of refried beans and your meal is complete
prep time
30 Min
cook time
25 Min
method
Bake
yield
8 serving(s)
Ingredients
- 1 large bag nacho flavored doritos
- 2 pounds ground beef
- 2 packages taco seasoning mix
- 1 chopped onion
- 1 can cream of mushroom soup
- 1 can rotel tomatoes
- 2 cups mexican blend shredded cheese
How To Make nacho casserole
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Step 1Saute ground beef and onion until done and drain off fat. Add soup, tomatoes and taco seasoning. Grease bottom of 9 X 13 baking dish. Sprinkle layer chips on bottom, add half of meat mixture and sprinkle with half of cheese. add another layer of chips, remaining meat mixture and remaining cheese.
-
Step 2Bake at 350 degrees for 25 minutes or until bubbly and cheese is melted. Serve with salsa and sour cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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