Recipes
Squirrel With Lima Beans
By Rev BJ Friley
This is 1 of the many recipes that I have developed over my lifetime of ... (1 RATING)
Authentic Restaurant Chili Verde
By
Martha Price
By Martha Price
When I told my daughter that I had joined "Just A Pinch", she told me ... (1 RATING)
Lebanese Meat Loaf
By Marsha Gardner
Bulgur wheat, cinnamon and cumin is what makes Lebanon Meatloaf different from everyday. I ... (1 RATING)
Pheasant In Mushroom Cream Sauce
By Rev BJ Friley
This is 1 of the many recipes that I have developed over my lifetime of ... (1 RATING)
Apple Quail
By Rev BJ Friley
This is 1 of the many recipes that I have developed over my lifetime of ... (1 RATING)
Campers Chocolate Raspberry Burritos
By Stormy Stewart
These are so easy to make and yummy to eat. (1 RATING)
Peanut Butter, Nutella Cookie Cups
By
CJ *
By CJ *
Found this recipe on Barbara Bakes. Nice little cookies to freeze for Christmas..mmmmm. Not my ... (1 RATING)
Cherry Swirl Coffee Cake
By Mary Armstrong
A favorite from my friend Betty, Betty Crocker that is:)
I enjoy bringing this to ... (5 RATINGS)
Mystery Vegetable
By
Pam Stewart
By Pam Stewart
Can anyone help me? I am tending my neighbors garden and have a mystery on ... (1 RATING)
Raspberry Cream Delight
By Mary Armstrong
This is an excellent cheesecake like dessert. Feel free to use what fruit's you ... (2 RATINGS)
Kitten Cupcakes For Halloween
By Amanda Hansbarger
This is so much fun for kids to help make. Not only is it cute ... (1 RATING)
Double Coconut Cream Pie
By Mary Armstrong
Indulgent, heaven, chocolate, creamy, coconut need I say more!
Comfort food at it's best! ... (2 RATINGS)
Homemade Cinnamon Raisin Biscuits
By Yvonne Elliott
The cooler weather here in Oklahoma has put me in a baking mood. I make ... (2 RATINGS)
Lemon Cucumber Pickles
By
Jo Zimny
By Jo Zimny
You can add hot peppers to this if you prefer it spicy. Fermented foods are ... (1 RATING)
Cauliflower Cheese Soup "deb Style"
By
Deb Crane
By Deb Crane
Super quick and easy with ingredients you most likely have on hand. Feel free to ... (1 RATING)
Mushroom Risotto
By Marsha Gardner
A rich, creamy side dish with an earthy flavor from the mushrooms. Great with ... (2 RATINGS)
Reeses Peanut Butter Cheese Cake
By
Kim Piepgras
By Kim Piepgras
THIS WILL MAKE YOUR JAW DROP. IF YOU ARE A HUGE FAN OF REESES PEANUT ... (1 RATING)
Ellen's "company" Breakfast
By Ellen Gwaltney Bales
I always loved to make this breakfast casserole whenever I had overnight guests. It can ... (1 RATING)
Green Olive Spread
By Ellen Gwaltney Bales
My favorite way to serve this delicious spread is on pumpernickel bread cut in small ... (1 RATING)
Have A "mary" Christmas Cheese Ball
By Ellen Gwaltney Bales
Another wonderful recipe from my late mother-in-law, Mary Armstrong Bales. It can easily be doubled ... (1 RATING)
Upside Down Pear & Plum Cake
By Christy Perry
Love upside down cakes, especially when I get to use my cast iron skillet to ... (1 RATING)
Bird's Nest
By
Natalie Loop
By Natalie Loop
The saddest thing for me at the end of summer is the closing of produce ... (1 RATING)
Best Banana Cake
By Sarah Farrand
This simple, delicious banana cake is super moist, full of rich flavor, and when topped ... (6 RATINGS)
Sloppy Joes Gone Country
By
Natalie Loop
By Natalie Loop
I love sloppy joes just not out of the can. It's fall here in Michigan ... (2 RATINGS)