GREEN OLIVE SPREAD
By
Ellen Bales
@Starwriter
1
Ingredients
-
6 ozcream cheese, softened
-
1/2 cmayonnaise
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2 Tbspliquid from salad olives
-
dash(es)ground pepper
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1/2 cchopped pecans
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1 cchopped green salad olives (the jar will say "salad olives." they are bits and pieces of green olives with pimentos.)
How to Make GREEN OLIVE SPREAD
- Combine the cream cheese and mayonnaise in a medium bowl and mix well. Add the liquid from the salad olives and the pepper and mix.
- Fold in the pecans and salad olives. May chill if not serving right away. When ready to serve, soften until it is spreadable.
- Serve on crackers or the bread of your choice. Great holiday spread or any other time of the year.