squirrel with lima beans

Ingredients

• 1/4 pound bacon
• 2 - squirrels, dressed and cut into pieces
• 2 cups dried lima beans, soaked overnight
• - flour, salt and pepper
• 1 - onion, chopped
• 2 - celery ribs, chopped
• 2 - carrots, chopped
• 1 tablespoon sugar
• 1 cup okra
• 3 - potatoes, diced
• 2 cups frozen corn
• 2 cans (16 oz.) stewed tomatoes
• 1 - bay leaf
• - dash of thyme and parsley
• 1/2 - 1 teaspoons crushed red pepper (as desired)