Recipes
Cheesey Scalloped Potatoes With Ham
By
Susan Din
By Susan Din
Great use of leftover smoked ham from a holiday or Sunday dinner. I even freeze ... (2 RATINGS)
Wow! They're Not Peanut Butter Cookies
By
Pat Rogers
By Pat Rogers
Being allergic to peanuts, I am always looking for peanut substitutes. The best I ... (2 RATINGS)
Peanut Butter Dreams
By From Grano's Kitchen
These are so yummy! These are a peanut butter lovers, dream come true.. I use ... (2 RATINGS)
Grandma's Banana Bread (amazing)
By
C C
By C C
This is one of those recipes that is so simple yet so amazingly good, that ... (3 RATINGS)
No Sugar, Lo-carb Macaroon Cookies
By
Club Recipes
By Club Recipes
This was prepared by Cindy Martel at our January, 2013 meeting. (2 RATINGS)
Chicken Enchiladas
By From Grano's Kitchen
My family and friends love these.I tweak them, by covering them with green sauce instead ... (1 RATING)
Meringue Cookies
By
Club Recipes
By Club Recipes
This recipe was prepared by Betty Jo Donner for our January, 2013, meeting. (2 RATINGS)
Apple Rings
By Kathy Griffin
Saw this idea on tv but didn't have a recipe for it, so this is ... (2 RATINGS)
Honey Poppy Seed Salad Dressing
By Karl Strasser
Drizzle this on your favoret greens or even on your grape fruit in the morning. (1 RATING)
Corn Bread Wedges
By Brenda Jackson
This corn bread recipe is the basic recipe my mother used.We didn't like egg in ... (1 RATING)
Mocha Truffle Gems
By Mary Armstrong
These little gems are mmmm good! They are like brownie bites...moist, chocolatey goodness!
Very easy ... (1 RATING)
Cinnamon Coffeecake
By
Pat Duran
By Pat Duran
This a revised recipe from my Christmas Morn Coffeecake.
I wanted to make this for Sunday ... (3 RATINGS)
Baked Beans With A Twist!
By Debbie Quimby
Vamped up, ramped up baked beans. What could be better? When you pair these with ... (2 RATINGS)
I Have To Take Something Brownie
By
Club Recipes
By Club Recipes
This Elizabeth Gardner recipe was prepared by one of our members at the January, 2013, ... (3 RATINGS)
Salmon Cakes
By Karl Strasser
My wife is allergic to seafood so I use Salmon in place of jumbo lump ... (1 RATING)
Hot Cocoa Mug Mix.. & A Candy Spoon
By Nancy J. Patrykus
I know it is not the Holidays ..
But these little gifts can be given any ... (1 RATING)
Pear Tarts
By
Club Recipes
By Club Recipes
This Fine Cooking recipe was prepared by Caroline Kristl for our January, 2013, meeting. (1 RATING)
Spinach Salad
By
Club Recipes
By Club Recipes
Prepared by Betty Ellis at our January, 2013, meeting. (1 RATING)
Thai Shrimp And Noodles
By
Club Recipes
By Club Recipes
This was prepared by Joan Buckley at our January, 2013, meeting. (1 RATING)
Chicken With Dates, Olives, And Cinnamon
By
Club Recipes
By Club Recipes
This recipe was prepared by Betty Eichenlaub for our January, 2013, meeting. (2 RATINGS)
Cheesy Baked Mashed Potatoes
By Debbie Quimby
Baked mashed potatoes with all the fixins of a loaded baked potato. Yum!
If you follow ... (1 RATING)
Muffaletta Naan Paninni
By
Lori McLain
By Lori McLain
I love soft and tasty naan so much because it is easy to bite into ... (2 RATINGS)
English Toffee
By Cynthia Rivers Martinez
This is just simply the best if you love toffee like I do. I ... (1 RATING)