baked beans with a twist!

Name: Baked Beans with a Twist!
Prep time: 15 min
Cook time: 1 h
Ingredients: 1 large can pork 'n beans; 4 small cans pork 'n beans; 1 can(s) rotel tomatoes; 3/4 cup(s) barbecue sauce; 3/4- 1 1/2 cup(s) white or brown sugar (to your level of preference on sweetness); 1 small onion, diced; 1 pound(s) ground chuck

(2 RATINGS)

74 Pinches 1 Photo

Debbie Quimby

Vicksburg, MS

Updated on Jan 23, 2013

Vamped up, ramped up baked beans. What could be better? When you pair these with my Mama's Homemade Potato Salad, you've got a little bit of heaven here on earth!

Rate

prep time 15 Min

cook time 1 Hr

method ---

yield

Ingredients

1 large can pork 'n beans
4 small cans pork 'n beans
1 can rotel tomatoes
3/4 cup barbecue sauce
3/4- 1 1/2 cups white or brown sugar (to your level of preference on sweetness)
1 small onion, diced
1 pound ground chuck

How To Make baked beans with a twist!

Step 1

Brown meat and onion together; drain.

Step 2

Mix other ingredients together and add to the meat and onions.
Step 3

Pour into greased casserole dish and bake at 350 degrees for 45 minutes to 1 hour.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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