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Blue Ribbons
Dijon Chicken Over Brown Butter Braised Cabbage
By
barbara lentz
By Barbara Lentz
I love this dish. It's a riff on a dish my mom use to make. ...
How To Make Powdered Sugar
By
JM Avallone
By JM Avallone
Like most I went to my pantry to grab a bag of powdered sugar only ...
(1
RATING
)
Drive Inn Hot Dog Chili
By
Dave T.
By Dave T.
There use to be a drive Inn in WV. The original owners son didn’t ...
(1
RATING
)
Bread Machine Baguettes
By
Tess Geer
By Tess Geer
I have a home in France and truly love a good baguette! While this recipe ...
Skirt Steak Chimichangas
By
Christina Haley
By Christina Haley
I absolutely love experimenting in the kitchen... this is something my family loves and I ...
(1
RATING
)
Peppers And Wieners
By
Dave T.
By Dave T.
This is maybe the most addictive mixture I have ever found. Good to eat with ...
(3
RATINGS
)
Amy's Crisp & Delicious Rotisserie Chicken
By
Amy H.
By Amy H.
My family loves this one. It's my husband's favorite way to eat chicken on the ...
Cracker Barrel Dumplings ~ Copy Cat
By
Amy H.
By Amy H.
Cracker Barrel Restaurants serve a side dish called dumplings. This is not their chicken & ...
(8
RATINGS
)
Thank You Bonnie B....
By
Bob Cooney
By Bob Cooney
There are True Friends in this World. ..
(1
RATING
)
~ Peanut Butter Crumb Cake ~
By
CJ *
By CJ *
Yummy peanut butter goodness! Enjoy!
German Rouladen
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This is an old German favorite and very easy to make. The beef bouillon and ...
Bicerin
By
Marion Wilting
By Marion Wilting
Bicerin is a coffee specialty from Torino. The exact mixture is, like the Viennese Sachertorte, ...
(2
RATINGS
)
Roasted Root Vegetable Medley With Za'atar
By
C G
By C G
C/O April 2015 issue of Better Nutrition w/ a few of my revisions. This recipe ...
Creamy Pumpkin Red Pepper Soup
By
Lynette C
By Lynette C
Like many soups, this is better the next day. Top with grated Parmigiano-Reggiano and ...
(2
RATINGS
)
Crispy & Spicy Chicken Breast Strips
By
Christina Haley
By Christina Haley
My favorite way to eat these are with country gravy... but a good honey mustard ...
(2
RATINGS
)
Hamburger Seasoning
By
Eve Peterson
By Eve Peterson
A really good hamburger seasoning.
Lamb And Spinach Spanakopita
By
Rustie Daye
By Rustie Daye
You don't have to use lamb, you can use ground beef, turkey, or chicken. ...
(1
RATING
)
Shrimp Scampi
By
Amy H.
By Amy H.
My husband doesn't like shrimp, but even he really loves this dish. Its not a ...
(3
RATINGS
)
Chocolate And Peanut Butter Chip Cookies
By
barbara lentz
By Barbara Lentz
My secret ingredient is heavy cream. It makes the cookies so moist. It was an ...
Cheesy Italian Sausage Marinara Pot Pie
By
barbara lentz
By Barbara Lentz
This is like a lasagna in a bowl without the noodles. So cheesy. Looks cute ...
Frisian Coffee "pharisees"
By
Marion Wilting
By Marion Wilting
This coffee is said to be invented at the end of the 19th century on ...
(2
RATINGS
)
Fireman Bob's Chocolate Bbq Sauce My Way......
By
Bob Cooney
By Bob Cooney
My dear friend CinStraw was wondering why I didn't have a Chocolate BBQ Sauce.... ...
Crouton Confetti Cabbage Stuffing
By
Rose Mary Mogan
By Rose Mary Mogan
I created this delicious tasting side dish of stuffing to go with a Cornish Hen ...
~ Ham & Egg Salad ~
By
CJ *
By CJ *
My son loves eggs salad and he loves when I add some ham to it. ...
(1
RATING
)
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