amy's crisp & delicious rotisserie chicken

Name: Amy's Crisp & Delicious Rotisserie Chicken
Prep time: 5 min
Cook time: 2 h
Yield: 4
Cuisine: American
Ingredients: 1 - 2 lb. whole roaster/fryer chicken; - seasoned salt; - fresh ground pepper; - paprika; 1 tablespoon(s) butter, softened

54 Pinches 1 Photo

Amy H.

Detroit, MI

Updated on Apr 8, 2015

My family loves this one. It's my husband's favorite way to eat chicken on the bone. I use a show time Rotisserie. You may have to adjust the time on yours.

Rate

prep time 5 Min

cook time 2 Hr

method No-Cook or Other

yield 4 serving(s)

Ingredients

1 - 2 lb. whole roaster/fryer chicken
- seasoned salt
- fresh ground pepper
- paprika
1 tablespoon butter, softened

How To Make amy's crisp & delicious rotisserie chicken

Step 1

Wipe chicken with a cool damp cloth.

Step 2

Sprinkle chicken generously with seasonings and dot with butter.
Step 3

Truss chicken and place on spit in rotisserie.
Step 4

Set rotisserie to cook for 2 hours. Remove from spit and let chicken rest for a few minutes.
Step 5

Carve chicken into quarters and serve!
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