Recipes

Lunch Lady Pizza

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By Jody Wood
Do you ever think back on your school cafeteria? Is there a lunch food you ...

School Lunchroom Cafeteria Rolls

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By Jody Wood
"These rolls are JUST like the ones the cafeteria ladies make in the school lunch ...

The Best Rice Krispie Treats

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By Jody Wood
Who doesn't love Rice Krispie treats! I could eat these anytime. I also make these ...
Homemade Pizza. asparagus on the left, plain cheese in the middle and pepperoni on the right.  I called it, The Italian Flag!
I used mozzarella and asiago cheeses.

Homemade Pizza

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By Julia Ferguson
This is the first pizza dough I have made and we really loved. I used ...

Vanilla-poached Pineapple

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By Vicki Butts (lazyme)
Charring the wine-poached fruit caramelizes it and softens its acidity while highlighting its floral notes. From ...
(1 RATING)

Hawaiian Chicken Kebabs

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By Jody Wood
I love kabobs! It's also a way to get some healthy veggies in to. So ...

Swedish Limpa Bread (abm)

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By Mikekey *
A light rye bread, great toasted. Good with split pea soup. This is for ...

Swiss Smoked Salmon Omelet

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By Mikekey *
Smoked salmon paired with the creaminess of Gruyere. Serve with toast.
(2 RATINGS)
Nice firm whitefish, with a browned nut crust. For variation, use macadamias or pecans. Any firm white fish would work. i.e red snapper.  I like to use tilapia

Tilapia With Almond Crust

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By Mikekey *
Nice firm whitefish, with a browned nut crust. For variation, use macadamias or pecans. Any ...
(1 RATING)

Chicken Chasseur

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By Mikekey *
Chasseur means hunter. This dish originally was made with game after a hunt. The Italian ...
(4 RATINGS)

Fried Green Tomatoes

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By Dave T.
Fried green tomatoes are an Appalachian, Southern favorite in the spring and summer time. Stories ...
(1 RATING)

A Red Hat Scarlett Flozzie (washington)

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By Renée G.
This enticing cocktail made it’s debut from one of our own JaP member and a ...
YUMMY

Master Recipe: Pâte à Choux Dough

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By Andy Anderson !
This is a master recipe on making one of the cornerstones of French baking: pâte ...

Hibiscus Sparkling Wine Cooler

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By Eddie Jordan
This drink is so tasty and will cool you off.
Finished product of Baked Chocolate Pie

Baked Chocolate Pie

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By Lynette C
This is a pie my ex-husband loved. It originally came on a phone bill ...
Honey Licious Banana Nut Muffins

Honey Licious Banana Nut Muffins

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By Rose Mary Mogan
I wanted to make something as a dessert & decided to make these delicious Banana ...

Chilled Udon With Sweet And Spicy Chicken

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By Vicki Butts (lazyme)
From Gourmet, July 2000.
(3 RATINGS)

Turkey-zucchini Meatloaf

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By Mikekey *
A lower fat meatloaf that is quite moist. Remember that onion soup mix is fairly ...

Citrus-marinated Chicken Thighs

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By Vicki Butts (lazyme)
An aggressively seasoned marinade delivers big flavor. From Bon Appetit, August 2013.
(2 RATINGS)

Roasted Turkey Thighs And Stuffing

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By Mikekey *
Perfect for dark meat lovers and for a small holiday dinner. I used my tradtional ...

Stir-fried Mushrooms & Broccoli

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By Mikekey *
Serve as vegetable dish, or over rice for main dish.
(2 RATINGS)
So yummy

Slow Cooker Heaven: Asian Inspiration Pork Chops

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By Andy Anderson !
I was looking for a pork chop that was more than just pork cooked in ...
potato soup

Potato Soup

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By Sandy Mika
this soup is one of my family and friends favorites,. I usually serve it with ...

Carol's Cherry Cobbler

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By Patsy Fowler
Oh how I love cherry cobbler or any kind lol this one is the best
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