The best Rice Krispie treats
7 photos of The Best Rice Krispie Treats Recipe
By
Jody Wood
@jodywood1967
7
Who doesn't love Rice Krispie treats! I could eat these anytime. I also make these for the kids birthday sleepovers. I've also made them with peanut butter, or caramel or chocolate and caramel or simply just add some sprinkles.
Ingredients
- 5 Tbsp
- butter
- 8 c
- mini marshmallows divided
- 6 c
- rice kripsie cereal
- 1/8 tsp
- salt (optional)
How to Make The best Rice Krispie treats
- 1Line a 9x9-inch pan with aluminum foil. Spray foil with non-stick spray, set aside.
- 2In a large pot, over medium-low heat, melt the butter. Once butter is melted add 6 cups mini marshmallows and salt (if using). Stir constantly until marshmallows are melted.
- 3Remove from heat and stir in Rice Krispie cereal. Stir until just barely coated in marshmallow mixture. Now stir in the remaining 2 cups of mini marshmallows.
- 4Pour mixture into prepared pan and press evenly into the pan.
- 5Allow to cool completely before cutting into squares. Serve and enjoy!
NOTES
Squares stay good stored in a large ziplock bag for up to 2 days.
About The best Rice Krispie treats
Course/Dish: Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: English
Hashtag: #dessert bars
