carol's cherry cobbler

How To Make carol's cherry cobbler

• Step 1
  Preheat oven to 350.
• Step 2
  Place the butter in a 9x13 inch baking dish and place in the oven to melt while the oven is preheating.
• Step 3
  Remove as soon as butter has melted, about 5 minutes.
• Step 4
  In a medium bowl, stir together 1 cup of flour, 1 cup of sugar and baking powder.
• Step 5
  Mix in the milk until well blended, then pour the butter into the pan over butter. Do not stir.
• Step 6
  Rinse out the bowl from the batter and dry. Place cherries into the bowl and toss with the remaining 3/4 cup of sugar and 1 tablespoon of flour.
• Step 7
  Distribute the cherry mixture evenly over the batter. Do not stir.
• Step 8
  Bake for 50-60 minutes in the preheated oven until golden brown. A toothpick inserted into the cobbler should come out clean.
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