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Blue Ribbons
Captain's Sausage Gravy
By
Francine ---
By Francine ---
Mmmmmm! Quick, easy and sticks to your ribs!
(1
RATING
)
A Different Seafood Bisque
By
Francine ---
By Francine ---
In my opinion there is nothing better than sitting down to one of my cook-books, ...
(1
RATING
)
Old Fashioned Cabbage And Noodles With Keilbasa
By
Susan Bickta
By Susan Bickta
Cabbage and noodles is one of my all time favorite comfort foods. The addition ...
(6
RATINGS
)
Greek Creamy Lemon Meatballs (aka Avgolemono)
By
Didi Dalaba
By Didi Dalaba
Avgolemono = Avgo (egg), lemono (with lemon) This is the best down home food comfort... I'm ...
(11
RATINGS
)
Breaded Calamari
By
Amanda Brecht
By Amanda Brecht
This is a simple but tasty recipe for breaded calamari in a deep fat fryer! ...
(2
RATINGS
)
Cupcake Martini
By
Tara Pacheco
By Tara Pacheco
A friend brought this recipe over my house this weekend - and we made a ...
(4
RATINGS
)
Cabbage Potato Soup
By
Dana Beavers
By Dana Beavers
This soup is yum yummy! It is not real heavy, but of course I ...
(1
RATING
)
Holiday Punch
By
Adriana Torres
By Adriana Torres
Calientitos, or Ponche Navideño, is a drink commonly prepared during the holiday season specifically Christmas. ...
(1
RATING
)
Glorious Eggnog Bread
By
Pat Duran
By Pat Duran
This recipe is tweaked from Jello Pudding recipes... If you like eggnog and pudding and rum ...
(3
RATINGS
)
Goulash In A Crockpot
By
Donna Woodford
By Donna Woodford
I always make my goulash a little different so this time I used a crockpot ...
(3
RATINGS
)
Creamy Lemon Oatmeal Bars
By
Aurora McBee
By Aurora McBee
Threw these together in a hurry this morning so they would be nice and chilled ...
(15
RATINGS
)
Shrimp Alfredo Half & Half
By
Marsha Gardner
By Marsha Gardner
I had this dish in Tuscaloosa, AL when we first moved to Alabama. It ...
(1
RATING
)
Classic Cheese Fondue With French Bread
By
Marsha Gardner
By Marsha Gardner
In the 70's it was the rage to have fondue parties. This is the ...
(2
RATINGS
)
Georgia's Best Peach Cobbler
By
Diane Atherton
By Diane Atherton
The Georgia peaches are coming in and yes I purchased a bag full of them ...
(13
RATINGS
)
Italian Anise Easter Bread
By
Mary Silva
By Mary Silva
This recipe is from my dear Aunt who is 95 years old. She used ...
(4
RATINGS
)
Meyer Lemon Curd
By
Amanda Harper
By Amanda Harper
This curd is divine! Recipe makes enough for 3-almost filled half pint jars. One ...
(1
RATING
)
Chocolate Marshmallow Cookies
By
Deborah Iverson
By Deborah Iverson
This is one of my mothers recipes. I know it called for melted chocolate squares ...
(1
RATING
)
William's Side Cars
By
kathleen ralston
By Kathleen Ralston
In his younger years, my dad William was a bartender for a while and he ...
(11
RATINGS
)
Mexican Wedding Cakes Aka Russian Tea Cakes
By
Kathie Carr
By Kathie Carr
I learned to make these as a kid in 4-H. They were known as Russian ...
(2
RATINGS
)
Old Fashioned Peach Cobbler
By
Rose Mary Mogan
By Rose Mary Mogan
This cobbler is one of my own personal favorite recipes that my mom always made, ...
(5
RATINGS
)
Gail's Sausage Balls
By
Gail Welch
By Gail Welch
My mom taught me this recipe. You can serve them anytime. They are great ...
(1
RATING
)
Pink Pear Champini
By
Sherri Williams
By Sherri Williams
This drink is so refreshing and bubbly...a must have anytime during the year. This is ...
(1
RATING
)
Garlic Cream Cheese Fondue
By
Barbara Kavorkian
By Barbara Kavorkian
Every year during New Years, you can see me at home of with a few ...
(1
RATING
)
Elegant Eggnog
By
Kim Campbell
By Kim Campbell
Requesting sugar-free eggnog?...well here is a wonderful recipe for a sugar and alcohol free eggnog ...
(1
RATING
)
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