gail's sausage balls

Name: Gail's Sausage Balls
Prep time: 10 min
Cook time: 25 min
Yield: 8
Cuisine: American
Ingredients: 1 pound(s) roll (raw) sausage -jimmy dean or owens; 2 cup(s) cheddar cheese, grated; 2 cup(s) bisquick or pioneer baking mix

(1 RATING)

501 Pinches 4 Photos

Gail Welch

Carthage, TX

Updated on Jan 25, 2012

My mom taught me this recipe. You can serve them anytime. They are great for parties, breakfast, brunch or snacks. At times, she would also add a little poultry seasoning, for a subtle change of taste.

Rate

prep time 10 Min

cook time 25 Min

method Bake

yield 8 serving(s)

Ingredients

1 pound roll (raw) sausage -jimmy dean or owens
2 cups cheddar cheese, grated
2 cups bisquick or pioneer baking mix

How To Make gail's sausage balls

Step 1

Mix together sausage and cheese.

Step 2

Work bisquick into sausage mixture.
Step 3

Form into 1-inch sized balls.
Step 4

Place on cookie sheet (sprayed with Pam) Bake at 350 for 20-25 minutes. Remove and place on paper towels. Good served hot or cold.
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