Blue Ribbon Recipes
An Irish Guinness Beef Stew
By Racquel Sweeney
This is a handy dinner you can prepare the night before, especially for us working ... (8 RATINGS)
Favorite Chocolate Mousse
By Laura Spencer-Whitacre
I have a theory that chocolate slows down the aging process... it may not be ... (6 RATINGS)
Golden Potato Cheese Casserole
By Elaine Douglas
Delicious, colourful side dish. Serve with colourful vegetables and/or salad. The food processor makes this ... (1 RATING)
Shamrock Cookies (st. Patrick's Day)
By
Lisa Johnson
By Lisa Johnson
I love these shaped cookies. I make them on St. Patrick's Day. It is so ... (3 RATINGS)
Old School Butter Pound Cake
By
Jennifer J
By Jennifer J
I am not really a dessert type of girl, BUT there are two cakes that ... (60 RATINGS)
My Favorite King Cake Recipe
By Joanna Gotwald
I started making King Cake about 10 years ago and every year my husband's office ... (2 RATINGS)
Fruity Nutty Chicken Salad
By Gordon Savell
Every time someone new tries it, I have a new fan. My sister and I ... (10 RATINGS)
Caribbean Chicken
By Lauren Conforti
Sweet and fruity with just the right "zing"! Another one of John’s "spur of ... (7 RATINGS)
Mom's Tres Leches Cake
By
Fran Murray
By Fran Murray
My son, Nick, came home from Argentina one year with a new found taste for ... (3 RATINGS)
Roast Turkey
By
Nell Stewart
By Nell Stewart
For you new cooks or those who have not used a roasting bag, this is ... (5 RATINGS)
Clean & Healthy Spanish Scramble
By Christina Haley
When using bold flavors and spices it makes eating healthy TASTE much better... Pleasing your ... (1 RATING)
Micro Muffulettas
By
Shauna Havey
By Shauna Havey
Put a little Mardi Gras into your game day celebration with these delicious little sandwiches. ... (2 RATINGS)
Death By Oreo Cupcakes
By
Debbie W
By Debbie W
If you love chocolate and Oreos you will love these cupcakes!! Back in 2010, my ... (129 RATINGS)
Hawaiian Dream Trifle
By
Susan Bickta
By Susan Bickta
I love the combined flavors of pineapple, toasted coconut, and macadamia nuts. I combined ... (8 RATINGS)
Twice Baked Potatoes For Valentine's Day
By Chris Peterson
I served this at Valentine's Day dinner, where all the food was required to be ... (2 RATINGS)
Hearty Beef With Barley Soup
By Tammy Sullivan
This soup has become a family favorite during chilly days. Serve with crackers or ... (6 RATINGS)
Holiday Cranberry Conserve
By
Liz Owen
By Liz Owen
Note: What is Conserve? Conserves are made with dried or fresh fruits and nuts and ... (1 RATING)
Southwest Breakfast Frittata Quesadilla
By
Janie Frey
By Janie Frey
Using this season's garden vegetables and fruits has been a joy! I try very hard ... (1 RATING)
Kalamata Olive Hummus
By
ShawnE E
By ShawnE E
Well, I've been wanting to make this for a long time and just kept forgetting ... (28 RATINGS)
Mamma Ang's Cavatini
By
Angie Webb
By Angie Webb
My mother used to make cavatini for me on special occasions. Unfortunately, I never got ... (29 RATINGS)
Mashed Potato Bites And Cheesy Dip
By Christine Schnepp
A recipe I found and tweaked a bit to my family's taste. I also added ... (7 RATINGS)
Pinulada (honey Balls)
By Roberta Savio
This is a great hostess gift! My mom would use festive holiday bowls and bring ... (3 RATINGS)
Bust Your Buttons Butter Cake
By
Angela Gray
By Angela Gray
I named it that because one bite of this cake and you can't stop eating ... (142 RATINGS)
Old-fashioned Molasses Cake
By Vanessa Thompson
This was a personal favorite of my dads! He loved this cake. (25 RATINGS)