Death by Oreo Cupcakes
Rating:
★★★★★ 127 votes
Comments:
Serves:
24 cupcakes
Prep:
20 Min
Cook:
15 Min
Method:
Bake
Blue Ribbon Recipe
Notes from the Test Kitchen:
As the name implies, these cupcakes are to die for! They're just the right amount of sweet and salty, and make for an absolutely adorable presentation on the table. Some of the Kitchen Crew was even heard to say that these are the best cupcakes they'd ever had!!
As the name implies, these cupcakes are to die for! They're just the right amount of sweet and salty, and make for an absolutely adorable presentation on the table. Some of the Kitchen Crew was even heard to say that these are the best cupcakes they'd ever had!!
Ingredients
- 1 pkg
- oreos, regular size
- 1 pkg
- mini oreos, for decoration
- 1 pkg
- chocolate cake mix/ mix according to directions on box
- 8 oz
- cream cheese, room temperature
- 8 Tbsp
- butter, room temperature
- 3 3/4 c
- powdered sugar
- 1 tsp
- vanilla extract
- cupcake liners
How to Make Death by Oreo Cupcakes
- 1Preheat oven to 350. Mix packaged cake mix according to directions. (Do not bake.)
- 2Line cupcake tins with liner, place an regular size oreo cookie in the bottom of each one
- 3Take 1/2 of remaining cookies and chop coarsely and add to cake mix. Fill the cupcake tins. Bake for 15 min (or according to box directions). While cupcakes are baking make the frosting.
- 4Cream together butter and cream cheese. Add vanilla, then add powdered sugar slowly until blended well.
- 5Chop remaining regular-sized Oreos very fine. Add to frosting.
- 6After cupcakes are cool put frosting on and decorate with a few mini oreos on top
About Death by Oreo Cupcakes
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Recipe For: The Best Cupcake
