Real Recipes From Real Home Cooks ®
Blue Ribbon Breakfast Recipes
These breakfast favorites from hometown cooks are sure to get your day off on the right foot. A few bites and you may just become a morning person!
Honey Blueberry Stuffed French Toast
By Kelly Gonnelly
I created this recipe using the flavors of blueberry and honey. The mascarpone cheese adds ... (7 ratings)
Baked Potato Breakfast Skillet
By Lonna Weidemann
Love the baked potato taste in the morning. (3 ratings)
Portuguese Sweet Bread (massa Sovada)
By
Tara Pacheco
By Tara Pacheco
Nowhere else can make a sweet bread loaf like my hometown of Fall River, MA. ... (14 ratings)
Crushed Pineapple Upside-down Cake
By
Lyn Starr
By Lyn Starr
Getting more pineapple in every bite, led me to the crushed pineapple. I love the ... (3 ratings)
Southern Sausage Egg Casserole
By
Sherry Price
By Sherry Price
I have lived alone for many years so I learned to cut down recipes for ... (5 ratings)
Mom's Fried Potatoes And Onions
By
Fran Murray
By Fran Murray
My husband, Mark, is a meat and potatoes man. He absolutely loves this fried potatoes ... (5 ratings)
Shrimp And Grits
By Linda Franklin
So, being from NY, I could not imagine this combo. After one taste out to ... (11 ratings)
Aunt Gina's French Toast
By
Martha Price
By Martha Price
My Aunt Gina makes the best French toast! Not only are they very good, but ... (4 ratings)
Fluffy Lemon Blueberry Pancakes
By Sherry Monfils
These were always my daughter's favorite pancakes when she was a little girl, and she ... (13 ratings)
Holiday Overnight Brunch Eggs
By Laura Bertollini
We started preparing this dish Christmas Eve for a special family brunch on Christmas morning ... (4 ratings)
French Toast Casserole
By Carolynn Ruark
A teacher from work used to make this casserole whenever we had a potluck breakfast. ... (3 ratings)
Monte Cristo Breakfast Casserole
By Cheryl Peterson
This is a great breakfast or brunch casserole! It tastes great and almost all ... (2 ratings)
Baked Custard Pancake
By Barbara Kavorkian
This pancake is so good. In fact, it is more like a custard than cake ... (14 ratings)
Fruit And Cream Cheese Coffee Cake
By Julie Branham
I love recipes that lend themselves to adaptation. Feel free to substitute whatever fruit you ... (4 ratings)
Blue Ribbon Blueberry Coffee Cake
By
Mary Louise
By Mary Louise
This has been a favorite that I've made a lot for the past 30 years. ... (11 ratings)
Orange Cream Fruit Salad
By
JANE LOUISE
By JANE LOUISE
This is a lick the spoon and bowl kind of recipe. The creamy orange sauce ... (10 ratings)
Belle Oaks Inn Pecan Orange Bread
By Michelle London
As the innkeeper at Belle Oaks Inn in Texas, this was one of the first ... (67 ratings)
French Toast Souffle
By
Sea Sun
By Sea Sun
This light and fluffy version of french toast is delicious and simple. I use ... (6 ratings)
Lemon Yogurt Blueberry Muffins
By Sheila Nakata
These are moist and delicious. This recipe uses less sugar and gets its sweetness from ... (8 ratings)
Grilled Stone Fruit
By Ashley Muller
I just love stone fruits such as peaches or nectarines, apricots, and plums. When ... (3 ratings)
Cinnamon Roll Cheesecake
By Donata Natalino
Super easy to make and can be used as a dessert or a breakfast treat. (20 ratings)
Sour Cream Biscuits
By
David Reeves
By David Reeves
These are for sour cream lovers. Try them with real butter and Tupelo honey ... (15 ratings)
Low Carb Coconut Flour Pancakes (gluten-free)
By
Wanda Leech
By Wanda Leech
These are wonderful for breakfast. (1 rating)