Shrimp and Grits

Shrimp And Grits
1
Linda Franklin

By
@ajointnurse

SO, being from NY, I could not imagine this combo. After one taste out to eat one night, I was sold; may not be southern but my family loves my northern version!

Blue Ribbon Recipe

Super smooth and satisfying, this recipe could easily be doubled for a potluck or party. Next time I may add butter to the grits for an even creamier consistency. Yum! The Test Kitchen


Rating:

★★★★☆ 10 votes

Comments:
57 Comments
Serves:
2-3
Prep:
15 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 1 1/2 c
    water
  • 1 c
    grits quick cooking
  • 1 c
    grated sharp cheese
  • 1/2 stick
    butter
  • 1/2 c
    chopped onion
  • 1 lb
    cleaned cooked medium shrimp
  • 2 Tbsp
    chopped fresh parsley
  • 2 clove
    crushed garlic
  • 2 Tbsp
    lemon juice, fresh

How to Make Shrimp and Grits

Step-by-Step

  1. cook grits as per directions, add cheese. Reduce heat to warm while preparing shrimp.
    Melt butter, saute' garlic & onions until softened. Add shrimp, toss in parsley and lemon juice.
    Place grits on warmed plates, top with shrimp, enjoy

Printable Recipe Card

About Shrimp and Grits

Course/Dish: Other Breakfast Fish Seafood
Main Ingredient: Fish
Regional Style: American
Collections: Comfort Classics Bold With Butter Mardi Gras!
Other Tag: Quick & Easy
Hashtags: #cheese #shrimp #Grits

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