CRUSHED PINEAPPLE UPSIDE DOWN CAKE

3
Lyn Starr

By
@lynstarr

Getting more pineapple in every bite, led me to the crushed pineapple.

I love the canned in "it's own juice" cuz I can control the sweetness and the love of brown sugar!! YUMMM!!

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 no just kidding! 10 -12
Prep:
5 Min
Cook:
40 Min

Ingredients

Add to Grocery List

  • 1 box
    yellow cake mix (not pudding)
  • 1 can(s)
    20oz crushed pineapple (in it's own juice)
  • 1 stick
    butter
  • 3/4 c
    walnut pieces
  • 3
    large eggs
  • 1/2 c
    oil

How to Make CRUSHED PINEAPPLE UPSIDE DOWN CAKE

Step-by-Step

  1. Heat oven to 325. 7x12"(2-qt)glass baking dish, melt butter in oven; add 1 cup brown sugar and stir.
  2. Drain pineapple in a sieve over a 4-cup measuring cup, reserving; add pineapple to brown sugar; mix and spread evenly; sprinkle walnuts liberally over pineapple.
  3. Add water to pineapple juice to make 1 cup; add oil and eggs; wisk and pour into cake mix, mixing well. Pour slowly over pineapple and bake until cake is done, about 40-45 minutes.
  4. Cool slightly and turn out onto platter (scooping up any topping left in dish and spread back on cake).

Printable Recipe Card

About CRUSHED PINEAPPLE UPSIDE DOWN CAKE

Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #nuts, #CakeMixes




Show 14 Comments & Reviews

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!

18 Refreshing Lemon Recipes

18 Refreshing Lemon Recipes

Kitchen Crew @JustaPinch

When life gives you lemons, make these delicious lemon recipes!

Easy No-bake Desserts With Simple Ingredients Recipe

Easy No-Bake Desserts With Simple Ingredients

Kitchen Crew

Who wants to turn their oven on for long periods of time during the summer? I know I don't. Which is why I'm a huge fan of no-bake desserts. Besides...