I love French onion soup, but I don't love the traditional way of making it, ...
This is my recipe for a delicious, simplified seafood-stuffed flounder. Forget rolling the fish filets ...
An authentic Sangria from the Valencia region of Spain. Use any dry, full-bodied red wine, ...
Fun Beef Fact: The United States and Brazil are the top beef producing countries in ...
A quick, easy and tasty meal, done in one pan.It really serves more than my ...
A super simple shrimp and pasta dish. It only takes as long to make as it ...
I started making these for cookouts. By request, I now make them year-around. Some ...
I read the menu of a great little Tapas restaurant in NYC that I was ...
Flank steak is a delicious cut of beef and is often stuffed or rolled, yet ...
Super easy party recipe! You can alter the sweetness by reducing the amount of sugar. ...
This is a great party recipe because it makes so much. Can easily serve 20. ...
Did you know: Chicken as food has been around a really long time. Eating chicken ...
This recipe is a modified version of a recipe Mom handed down to me. What I ...
I love all fruit, so this slushy was made with ingredients I had on hand. ...
This recipe is a take on something we had in a restaurant one time. ...
I like sweet wine, but not too sweet. Adding soda to wine kind of cuts ...
This is a quick and easy alcoholic punch/sangria that is fresh and fruity. Perfect for ...
Every Friday is steak night in our house. Sometimes I get tired of the same ...
Lemony Herbed Roasted Chicken is a simple, delicious idea for Sunday dinner or a family ...
The reason I call this one "Drunken" is because I add double the amount of ...
Indulge in my seductive version of Spain's “Torta de Galletas”. Like native, el Flamenco, Tempranillo ...