Italian Quick & Easy Spread Recipes


Jun 3, 2021

Basic Pesto

By ANN MORELL
I love pesto! This is quick and easy... and really good!
Jan 27, 2020

Smoked Mozzarella Fonduta

By Stefanie Wilson
If you've ever been to Olive Garden and had this appetizer, then you know it's wonderful....
Feb 11, 2019

Italian Essentials: Tomato Bruschetta Topping

By Andy Anderson !
I love a good bruschetta topping. Place it on some diagonal slices of artisan bread, a...
Feb 28, 2015

Green Olive Tapenade

By Pat Duran
Another very simple and tasty dip or spread great with.... http://www.justapinch.com/recipes/soup/soup-chowder-soup/lavosh.html?p=1
Jul 13, 2014

Pesto

By Maria Espravnik
Pesto. A new discovery for. Very healthy. And easy. See recipe below. Greens + olivr...
May 30, 2014

Sweet Italian Sausage Burgers

By Cheryl Culver
If you like Sweet Italian Sausage you have to try it made into Burgers, the taste...
May 9, 2014

Soft Parmesan Cheese Toast

By Chandra Curtis
This is so easy to do and so good that my family makes sure that I...
Jan 22, 2014

Yummy Garlic Butter

By Glynda King
We use this butter on EVERYTHING! It's great for garlic bread, biscuits, and even spread over...
Dec 22, 2013

Italian Honey Balls

By LINDA BAILEY
From Mr. Food. No Christmas or other traditional celebration would be complete without these candylike struffoli...
Oct 24, 2013

SPICY ITALIAN CHEESE BALL

By Michael Hall
Great for folks that like Zing in their appetizers. I like to take this to...
Sep 5, 2013

Basil and Toasted Almond Pesto

By Kathy W
Always grow basil hanging baskets every year. Always have more than I can use. This is...
Aug 15, 2013

Chard and Basil Pesto with Toasted Almonds

By Tammy Brownlow
I had an explosion of Swiss Chard in my garden this year. I came up...
Jul 9, 2013

Italian’O compound butter

By Irisa Raina 9
Try this on homemade garlic bread, on baked potatoes, chicken, cooked pasta, etc. Let your imagination run...
Mar 24, 2013

Hidden Anchovy Caesar Salad Dressing

By Monette Noland
For those who just do not like anchovies and/or are not comfortable with raw eggs in...
Mar 2, 2013

Italian flavored butter

By Kathy Van Houten
This is good on loaves of french or Italian bread served with spaghetti
Dec 23, 2012

Salt - The Spice of Life

By JoSele Swopes
For every meal there is one thing people generally reach for before they even take a...
Nov 13, 2012

What is Heavy Cream?

By JoSele Swopes
Do you know what heavy cream is? Here are some functions and uses: Heavy cream, or...
Oct 13, 2012

Richards Sicilian Caponata

By JoSele Swopes
This one of our friends favorite family dishes he grew up with. His grandmother used...
Sep 4, 2011

SPAMPRESE SAMMICH

By Sherri Williams
Yet another SPAM recipe!!! This is my twist on a Caprese Salad...of course I love...
Jul 6, 2011

Spinach Pesto

By Cynthia Schrage
This is a combination of recipes I discovered on the web when I had a ton...
Jun 17, 2011

Darlene’s Sautéed Sofrito * All Purpose Marinade, Paste and...

By Darlene Lopez
This marinade differs from most because it requires sauteeing veggies first! Now all of your food...
Feb 23, 2011

Homemade Ricotta

By Joanne Bellezza-Loughlin
This is Ina Garten's (Barefood Contessa) recipe for homemade ricotta. It's so easy to make...
Sep 26, 2010

Tomato Sauce (Gravy) As taught to me by Fran Mestichelli

By joeyjoan K
This is more method then a recipe so I am going to write this in a...
Jun 15, 2010

Pesto Torte

By ANN MORELL
Pesto anything is good by me, but this one is *really* good.
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