Japanese Recipes

Barbara's Bok Choy Chicken

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By Barbara Piepenburg
I found this recipe years ago, I tried it and it was absolutely delicious, this ...
(1 RATING)

Japanese Fruit Pie

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By Sharon Whitley
A staple at covered dish dinners around my hometown. Not expensive to make, and makes ...

Grilled Tuna Kebabs With Wasabi Sauce

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By Carole Davis
Everytime my daughter's friends come from Ohio this is their #1 request. SNAPS to ...

Sweet-tangy Plum Spiced Chicken

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By Joyce Wall
I'm not sure where I pinched this recipe from but it sure was tasty!

Sweet And Sour Pork By Pat Duran

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By Pat Duran
This is the way I like to make my sweet and sour pork..It is quick ...
(2 RATINGS)
Teriyaki sauce

Teriyaki Sauce

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By Susan Magness
Homemade teriyaki sauce is the best and so easy to make. I have been ...
Fried chicken Japanese style

Fried Chicken With A Japanese Twist

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By K R
This is one of my kids favorites (and mine). Its quick and easy and very ...
photo credit: Schill via photopin cc

Sukiyaki ~ Beef

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By S M
This recipe is based on a traditional Sukiyaki recipe and style of cooking that I ...
photo credit: digiyesica via photopin cc

Tempura Batter & Dipping Sauce

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By S M
Dedicated to member Areatha who requested a tempura recipe. : ) This batter is terrific for ...
Japanese pickles

Japanese Pickles

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By S M
These are the pickles one likes so much at the favorite authenic Japanese restaurant. Make ...

Japanese Fruit Pie

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By Club Recipes
Jane Swafford prepared this dish for our January 2014 meeting.

Japanese Cucumber Salad

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By LINDA BAILEY
This Japanese inspired cool, crisp salad is as elegant and well balanced as it is ...
(1 RATING)

Baked Oysters In Cheese And Chipotle

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By Linda Bryant
My favorite thing to make when I'm craving seafood and home alone! A definite comfort ...
Inside out California Rolls

Preparing Rice For Sushi

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By Cheryl Campagna
Sushi is not as hard as it seems! The secret is all in the rice, ...
Tonkatsu with almost traditional boiled cabbage, Katsu sauce and toasted bread.

Pork Katsu A.k.a Tonkatsu

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By Christal Hill
A Japanese food which consists of a breaded, fried pork cutlet. Great crunch with the ...
(2 RATINGS)
Yummy fried rice

Fried Rice

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By Lynn Farmer
I love making this with leftover rice. If I am planning on making ...

66 Japanese Curry Omelette Rice

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By Nancy Chung
Perfect for lunch or dinner!
(1 RATING)

Creamy Oriental Sesame Dressing

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By Kathy W
A quick, easy, tasty dressing with an Oriental flair.
(1 RATING)

Ume Misoyaki Butterfish

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By Toni Mendenhall
very tasty not a fishy taste.
(1 RATING)

Shrimp Spring Rolls And Doily

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By Pat Duran
This recipe was given to me by a friend who made this with her friend ...
(1 RATING)

Blueberry Pork Mizuna Salad W/blueberry Vinegarete

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By Lisa G. Sweet Pantry Gal
Picked up mizuna at the farmers market, love trying different greens. I made a salad ...
(1 RATING)

Japanese Ginger Salad Dressing

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By Patrick Johnson
This is a mockup of that sweet and tangy salad dressing that you find at ...
(1 RATING)

Shrimp & Mushroom W/rice

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By Cathy Stevenson
First made this recipe in the 70's loved it then and still love it now. ...
(1 RATING)

Baby Soup

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By Maggie May Schill
I know sounds a little morbid. I always called this simple clear soup "baby soup" ...
(1 RATING)
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