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Blue Ribbons
Homemade Marshmallows
By
louise savelsberg
By Louise Savelsberg
I stumbled across this by accident lol.
Irish Cream Truffles
By
louise savelsberg
By Louise Savelsberg
Just for Bobby
Homemade Noodles
By
Marsha Shannon
By Marsha Shannon
Mom made as long as I can remember, I've become the "noodle maker" for the ...
Steak & Onions
By
Catherine O'Hara
By Catherine O'Hara
This became one of my family's favorite meals from the first time I made it! ...
Yogurt 101
By
Sherry Blizzard
By Sherry Blizzard
I took a yogurt and cheese making class with a bunch of my girlfriends in ...
(1
RATING
)
Three Bean And Bacon Soup
By
Tammy Brownlow
By Tammy Brownlow
You ask...why three kinds of beans? Because I didn't have enough of one type ...
Pasta Fagioli
By
Lora DiGs
By Lora DiGs
NEEDD TO MAKE A HEARTY SOUP TODAY BEING IT WAS COLD N WE R HAVING ...
(1
RATING
)
Smokey Joe Potato Soup
By
Paula Mahon
By Paula Mahon
Not wanting to go to the store, I used what I had, and this ended ...
(1
RATING
)
Best Tuna Pasta Salad
By
Sarah Farrand
By Sarah Farrand
Make no mistake, this is the best tuna pasta salad you will make, taste, share, ...
(2
RATINGS
)
Quick Cook Mixed Veggies
By
Rose Mary Mogan
By Rose Mary Mogan
After having made & posted my Dinner Guest Macaroni & Cheese, I thought I would ...
(1
RATING
)
Weight Watchers Deviled Eggs
By
Kevin Anthony
By Kevin Anthony
These Deviled Eggs are only 34 calories per serving without sacrificing any taste. Nobody will ...
(1
RATING
)
Creamed Turkey Over Biscuits
By
CJ *
By CJ *
This is a wonderful recipe to use up that leftover turkey or chicken....DELISH! Sometimes I add ...
(3
RATINGS
)
Paula Jean's Extreme Chocolate Pie
By
Paula Mahon
By Paula Mahon
Paula Jean is me, and this pie is my chocolate extreme pie that you won't ...
(1
RATING
)
Hearty Lentil Stew
By
Tam D
By Tam D
Quick, easy, hearty, tasty, husband's favorite -- things that make this a faithful stand-by.
Golden Potato And Cauliflower Soup
By
Christal Hill
By Christal Hill
A lighter, tasty version of potato soup
Leftover Turkey Pasta
By
Mily Perkovic
By Mily Perkovic
Great for after Thanksgiving or Christmas, you can add as many ingredients as you want, ...
Chocolate Crumb Cream Pie
By
Lynnda Cloutier
By Lynnda Cloutier
Light and airy as a mousse pie, this is a lovely end to an elegant ...
Liquid Apple Pie Ala' Mode
By
Tamara Bonneru
By Tamara Bonneru
This is NOT your Grandmother's Apple Pie! As yummy as this is, please don't operate ...
(1
RATING
)
Apricot-cranberry Relish
By
Pat Duran
By Pat Duran
This is a great change to use in place of the traditional cranberry relish or ...
Second-place Chili
By
Diane C.
By Diane C.
I was working for Army Community Service on an Army base overseas. The base commander ...
Simple Meatballs And Spaghetti
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
When I title this dinner as “simple”, it is because I love the senses this ...
Creamy, Dreamy Broccoli Cheese Soup
By
Melissa Henry
By Melissa Henry
I have never made this kind of soup before, but hubby had a hanker'n for ...
(1
RATING
)
Cowgirl Stew
By
Paula Mahon
By Paula Mahon
Easy-canned ingredients, fresh ground beef, and you can use any combination of fresh/canned/frozen veggies and/or ...
(2
RATINGS
)
Cooked Cabbage W/ Kielbasa & Ham
By
Nancy Allen
By Nancy Allen
Love cabbage and this is one of the ways I make it, then serve it ...
(1
RATING
)
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