Stove Top Recipes

Homemade Marshmallows

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By Louise Savelsberg
I stumbled across this by accident lol.

Irish Cream Truffles

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By Louise Savelsberg
Just for Bobby
Noodle being cut for broth.

Homemade Noodles

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By Marsha Shannon
Mom made as long as I can remember, I've become the "noodle maker" for the ...
The finished product of Steak & Onions served atop mashed potatoes!

Steak & Onions

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By Catherine O'Hara
This became one of my family's favorite meals from the first time I made it! ...
What you need:  milk, nonfat dry milk, live yogurt culture, thermometer

Yogurt 101

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By Sherry Blizzard
I took a yogurt and cheese making class with a bunch of my girlfriends in ...
(1 RATING)

Three Bean And Bacon Soup

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By Tammy Brownlow
You ask...why three kinds of beans? Because I didn't have enough of one type ...
A HEARTY, EASY N DELICIOUS SOUP :)

Pasta Fagioli

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By Lora DiGs
NEEDD TO MAKE A HEARTY SOUP TODAY BEING IT WAS COLD N WE R HAVING ...
(1 RATING)

Smokey Joe Potato Soup

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By Paula Mahon
Not wanting to go to the store, I used what I had, and this ended ...
(1 RATING)

Best Tuna Pasta Salad

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By Sarah Farrand
Make no mistake, this is the best tuna pasta salad you will make, taste, share, ...
(2 RATINGS)

Quick Cook Mixed Veggies

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By Rose Mary Mogan
After having made & posted my Dinner Guest Macaroni & Cheese, I thought I would ...
(1 RATING)
Healthier Deviled Eggs

Weight Watchers Deviled Eggs

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By Kevin Anthony
These Deviled Eggs are only 34 calories per serving without sacrificing any taste. Nobody will ...
(1 RATING)

Creamed Turkey Over Biscuits

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By CJ *
This is a wonderful recipe to use up that leftover turkey or chicken....DELISH! Sometimes I add ...
(3 RATINGS)

Paula Jean's Extreme Chocolate Pie

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By Paula Mahon
Paula Jean is me, and this pie is my chocolate extreme pie that you won't ...
(1 RATING)

Hearty Lentil Stew

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By Tam D
Quick, easy, hearty, tasty, husband's favorite -- things that make this a faithful stand-by.
Topped with different types of cheddar and chives with toasted bread

Golden Potato And Cauliflower Soup

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By Christal Hill
A lighter, tasty version of potato soup

Leftover Turkey Pasta

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By Mily Perkovic
Great for after Thanksgiving or Christmas, you can add as many ingredients as you want, ...

Chocolate Crumb Cream Pie

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By Lynnda Cloutier
Light and airy as a mousse pie, this is a lovely end to an elegant ...

Liquid Apple Pie Ala' Mode

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By Tamara Bonneru
This is NOT your Grandmother's Apple Pie! As yummy as this is, please don't operate ...
(1 RATING)

Apricot-cranberry Relish

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By Pat Duran
This is a great change to use in place of the traditional cranberry relish or ...

Second-place Chili

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By Diane C.
I was working for Army Community Service on an Army base overseas. The base commander ...

Simple Meatballs And Spaghetti

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By Catherine Cappiello Pappas
When I title this dinner as “simple”, it is because I love the senses this ...
Creamy, Dreamy Broccoli Cheese Soup

Creamy, Dreamy Broccoli Cheese Soup

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By Melissa Henry
I have never made this kind of soup before, but hubby had a hanker'n for ...
(1 RATING)

Cowgirl Stew

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By Paula Mahon
Easy-canned ingredients, fresh ground beef, and you can use any combination of fresh/canned/frozen veggies and/or ...
(2 RATINGS)

Cooked Cabbage W/ Kielbasa & Ham

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By Nancy Allen
Love cabbage and this is one of the ways I make it, then serve it ...
(1 RATING)
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