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firehouse chilli

adorefood avatar
a recipe by
NIKKI SMITH
@adorefood
HEMET, CA

I love chill, especial on brr winter days.. This chili is like your mom use to make but faster and all natural.

►
serves 12
prep time 30 Min
cook time 45 Min
method Stove Top

Ingredients For firehouse chilli

  • 3 lb
    ground beef
  • 2 can
    diced tomatoes with liquid
  • 1 can
    16 oz tomato paste
  • 1 can
    tomato sauce
  • 2 can
    kidney beans, canned drained
  • 2 can
    pinto beans, canned drained
  • 1 pkg
    kitcheneez fire house seasoning
  • 1 c
    onion chopped
  • 1/2 c
    red and green bell peppers chopped

How To Make firehouse chilli

  • 1
    Brown ground beef with the onions and bell peppers. Drain off extra fat, add seasoning and tomato paste and combine.
  • 2
    Pour in tomato sauce, diced tomato and beans. To meat mixture. Bring to a light boil, turn down and cook on simmer for 30 minutes.
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