Crab Cake Sliders

Diane Rodriguez


Yummy! That pretty much says it all. I make four patties and use regular size hamburger buns, so technically not sliders. You can make smaller patties and serve on the party rolls.


☆☆☆☆☆ 0 votes

15 Min
10 Min
Stove Top


  • 1 lb
    lump crab meat
  • 1 stalk(s)
    celery, finely chopped
  • 1 clove
    garlic, minced
  • 1/2
    lemon, juiced
  • 1/2 c
  • 1 Tbsp
    grated onion
  • 1/4 c
  • 1
  • 1 tsp
    worcestershire sauce
  • 1/2 tsp
    dry ground mustard
  • 1 tsp
  • ·
    oil, for frying
  • 4
    hamburger buns, split

How to Make Crab Cake Sliders


  1. Mix all ingredients together (celery through salt) -- gently adding the crabmeat last. You may need to adjust the amount of mayo or breadcrumbs to achieve the right consistency to form patties.
  2. Put the extra breadcrumbs on a plate. Form the crab mixture into four patties. Carefully coat with the extra breadcrumbs. Set aside.
  3. Heat oil in a large skillet. Carefully fry patties, about 4-5 minutes per side. Flipping only once.
  4. Place on buns and top with shredded lettuce and mayonnaise.

Printable Recipe Card

About Crab Cake Sliders

Course/Dish: Other Snacks, Sandwiches
Main Ingredient: Seafood
Regional Style: American

Show 1 Comment & Review

21 Munchie Madness Recipes

21 Munchie Madness Recipes

Kitchen Crew @JustaPinch

64 games, 3 weeks, and it all comes down to this. You're going to need your nourishment to get you through these final games!

Dive Into The Weekend With A Pool Party Recipe

Dive Into the Weekend With a Pool Party

Kitchen Crew

Whether you're lucky enough to have a pool in your backyard, belong to a community pool or own a kiddie pool (don't judge, they work wonders on a hot day...

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-Worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...