Stove Top Recipes
Pork Loin Chops With A Plum Glaze
By Kathy Williams
Simple and tasty. I had a little glaze leftover and topped my sausage biscuit with ... 
Shrimp Egg Foo Young
By Barbara Lentz
I love egg foo young and I like to add a little sugar to the ... (1 RATING)
Mom's Chicken With Bisquick Dumplings
By Barbara Lentz
Growing up in house of 9 dinners sometimes where fast and furious. This recipe is ... 
Shrimp Bowl
By TERRI OPGENORTH
I had some thawed shrimp that we didnt have time to make over the weekend ... 
Harvest Pasta Salad W/ Feta
By
Melanie Ross
By Melanie Ross
I made this with regular penne but like the whole wheat penne better. My family ... 
Beef And Gravy W/rice
By Janette Suber
This is a cheap and easy meal that my whole family loves. 
~ Quick Cheesy Southern Hash Brown Potato Soup ~
By
CJ *
By CJ *
Another excellent Potato soup, using Southern cut hash browns. Using hash browns instead of raw ... (2 RATINGS)
Middle Eastern Stuffed Zucchini (kousa Mahshi)
By Tracy McBurney
My love of Middle Eastern cuisine always has me looking for new recipes to try ... 
Cashew Soup (gingered)
By Garrison Wayne
Creamed soups are perfect if you are serving an evening meal that features several courses. ... 
Crispy Bacon Grilled Cheese Roll Ups
By Joyce Boettcher
Found this interesting recipe at www.spendwithpennies.com 
Sausage And Peppers
By Beverley Williams
I got this Caribbean dish recipe for a friend who grew up in Trinidad. 
Callaloo (caribbean Spinach Soup)
By Beverley Williams
This is a tasty soup they serve in Barbados and Trinidad. You can substitute pumpkin ... 
Filipino Chicken Stew
By Vicki Butts (lazyme)
Adobo is considered as the Philippines national dish. As the name suggested, this is one ... (1 RATING)
Pineapple Lemonade
By
Vickie Parks
By Vickie Parks
This is a recipe from the Azores Islands (just off the west coast of Portugal). ... (2 RATINGS)
Aunt Thelma's Red Eye Gravy
By
Gina Davis
By Gina Davis
Original Red Eye Gravy is just country ham drippings and strong black coffee. I ... 
Creamy Cracked Pepper Gravy
By
Gina Davis
By Gina Davis
This gravy is awesome with deep fried chicken tenders, fried chicken livers (recipe posted) Also ... 
Coponata (eggplant Relish)
By Pat DiMercurio
Coponata is a delicious, Sicilian relish; thick, piquant and a great way to use those ... 
Liver And Onions
By Vicki Butts (lazyme)
I know that a lot of people don't care for liver and I have to ... (2 RATINGS)
Lime Jello Salad Aka The Green Stuff
By Vicki Butts (lazyme)
This is a must-have for our holiday dinners. My kids and grandkids call this the ... (2 RATINGS)
Country Fried Salmon Croquettes With Variations
By Family Favorites
I've always loved a good salmon croquette or salmon patty for lunch or a light ... (1 RATING)
Cast Iron Skillet Challah Bread French Toast
By
Cara H.
By Cara H.
Check out the story behind this fantastic french toast recipe and more on my blog:
http://www.thelittleblondebaker.com 
Creamed Spinach & Pearl Onions
By Ellen Gwaltney Bales
So easy--what could be simpler?
Recipe: Taste of Home
10-08-15 (1 RATING)
Sausage Eggs Benedict
By Vicki Butts (lazyme)
A nice version of the standard benedict.