cheese enchilada chili

Name: Cheese Enchilada Chili
Prep time: 10 min
Cook time: 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 1/2 pound(s) ground beef; 1/2 - each onion & red pepper chopped; 1 - enchilada sauce 15 oz; 1 can(s) chopped tomatoes 14-15oz; 1 can(s) chopped tomatoes green chilis 12oz; 1 teaspoon(s) cumin; 1 tablespoon(s) chili powder; 1 can(s) chili beans; - black beans handful; - frozen corn handful; 1 cup(s) mexican blend cheese (fine shred); ## ADD IN TOPPINGS; - sour cream; 2-3 - fresh lime juiced and zested; - more shredded cheese ;)

40 Pinches 3 Photos

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on Oct 26, 2015

This is a milder chili with the taste of cheese enchilada! Yum! Next time I may make with shredded or ground chicken for a Chicken cheese enchilada ;)

Rate

prep time 10 Min

cook time 45 Min

method Stove Top

yield 6 serving(s)

Ingredients

1 1/2 pounds ground beef
1/2 - each onion & red pepper chopped
1 - enchilada sauce 15 oz
1 can chopped tomatoes 14-15oz
1 can chopped tomatoes green chilis 12oz
1 teaspoon cumin
1 tablespoon chili powder
1 can chili beans
- black beans handful
- frozen corn handful
1 cup mexican blend cheese (fine shred)
ADD IN TOPPINGS
- sour cream
2-3 - fresh lime juiced and zested
- more shredded cheese ;)

How To Make cheese enchilada chili

Step 1

Start by sauteing peppers and onion to soften. Add cumin and chili pwder with salt and pepper, toast for a minute. Add ground beef, cook through.

Step 2

All ingredients approximate with cans and handfulls. Add to Your liking. I cook dried beans and keep in baggies, for recipes like this. Start by adding Your canned tomatoes and sauces. I turn down to a medium heat to simmer for about 25 minutes.
Step 3

Next add in Your extra beans and corn, continue cooking for another 15min Stir in Your cheese. Your chili is done and ready to serve. I like topping with a lime sour cream and more cheese. Add shredded lettuce and chopped tomatoes for a true Enchilada!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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