Creamy Coriander Chicken

1
barbara lentz

By
@blentz8

Another great chicken recipe. Quick and easy.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
2
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

2 Tbsp
cornstarch divided
1 1/4 tsp
ground coriander
1/4 tsp
each garlic powder, sea salt, and tumeric
2
chicken breast or boneless skinless thighs pounded to 1 inch thickness
3 Tbsp
butter
3/4 c
chicken stock
1/4 c
dry white wine
3 Tbsp
heavy cream
2 Tbsp
fresh cilantro chopped

How to Make Creamy Coriander Chicken

Step-by-Step

  • 1Mix together 1 tbsp cornstarch, the coriander, garlic powder, sea salt and turmeric. Coat the chicken with the mixture.
  • 2In large skillet melt butter. Add the chicken and cook 3 to 4 minutes each side until browned and done. Remove chicken to platter and keep warm.
  • 3Mix together the remaining 1 tbsp cornstarch with the chicken stock and white wine. Add to skillet and bring to a boil. Stirring constantly until thickened. Reduce heat and stir in heavy cream. Let cook another couple of minutes. Stir in cilantro and serve over chicken.

Printable Recipe Card

About Creamy Coriander Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American