Chicken in Mojo Sauce with Mashed Plantains

1
barbara lentz

By
@blentz8

Good Cuban Style DIsh

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 2 small
    chicken breasts cut into pieces
  • 2 medium
    onions cut into rings
  • 6 clove
    garlic minced
  • ·
    juice of 1 lime
  • ·
    juice of 1 orange
  • 1/4 c
    dry white wine
  • 1/2 c
    chicken broth
  • 3 Tbsp
    olive oil
  • 2 large
    plantains (dark spotted bruised works best)
  • 1/4 c
    heavy cream or milk
  • ·
    salt and pepper

How to Make Chicken in Mojo Sauce with Mashed Plantains

Step-by-Step

  1. Bring a large pot of water well salted to a boil. Peel the plantains and slice in half lengthwise and cut into 2 inch chunks. Place plantains in boiling water and cook about 15 minutes.
  2. Meanwhile place olive oil into large sauce pan or skillet. Saute the onions until browned and soft about 7 minutes. Place half of the onions in a food processor.
  3. Add the garlic, chicken, lime juice, orange juice, white wine and chicken stock. Bring to a boil and cook until chicken is done. Taste and season with salt and pepper.
  4. Remove plantains from water with slotted spoon. Place in food processor with onions. Process drizzling the heavy cream in while processing.
  5. Add more or less cream to make a mashed consistency. Season with salt and pepper.
  6. Serve chicken mojo over mashed plantains.

Printable Recipe Card

About Chicken in Mojo Sauce with Mashed Plantains

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Cuban



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