chicken in mojo sauce with mashed plantains

How To Make chicken in mojo sauce with mashed plantains

• Step 1
  Bring a large pot of water well salted to a boil. Peel the plantains and slice in half lengthwise and cut into 2 inch chunks. Place plantains in boiling water and cook about 15 minutes.
• Step 2
  Meanwhile place olive oil into large sauce pan or skillet. Saute the onions until browned and soft about 7 minutes. Place half of the onions in a food processor.
• Step 3
  Add the garlic, chicken, lime juice, orange juice, white wine and chicken stock. Bring to a boil and cook until chicken is done. Taste and season with salt and pepper.
• Step 4
  Remove plantains from water with slotted spoon. Place in food processor with onions. Process drizzling the heavy cream in while processing.
• Step 5
  Add more or less cream to make a mashed consistency. Season with salt and pepper.
• Step 6
  Serve chicken mojo over mashed plantains.
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