/ Fruit Sauces
~ Mouth Watering Peach Glazed Ham Steaks ~
photos of ~ Mouth Watering Peach Glazed Ham Steaks ~ Recipe
thick ham steak - cut into desired portions ( i only made 1/2 of a steak this time )
1/4 - 1/3
peach preserves - i use bama
each - ground cinnamon & ground cloves
How to Make ~ Mouth Watering Peach Glazed Ham Steaks ~
1In a small saucepan, whisk together the water, sugar, preserves, spices, mustard and honey. Bring to a boil and then simmer until a syrup consistency. ( About 3 - 4 minutes )
2I use my iron skillet when making glazed ham. Use any skillet you prefer.
Over medium heat, add 1 tablespoon oil and brown both sides of ham, until they begin to caramelize around the edges.
3Once ham is to desired brownness, evenly pour half the glaze over ham and move ham around to coat. Cook another few minutes, watching the glaze doesn't burn.
I thicken the remaining glaze a few more minutes, while finishing off the ham.
4Plate and pour remaining glaze over steaks and serve.
Printable Recipe Card
About ~ Mouth Watering Peach Glazed Ham Steaks ~
Posted: Wed, Oct 28, 2015