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Bento Box Soup
By
barbara lentz
By Barbara Lentz
Bento box soup is a Japanese soup that is served in a box with different ...
Deli Style Mushroom Barley Soup
By
Carolyn Haas
By Carolyn Haas
We love Barley Mushroom soup. I found this on another site, based on a recipe ...
(3
RATINGS
)
Cumin-scented White Rice
By
Kathy D
By Kathy D
This rice takes on a smoky-sweet flavor and a nutty texture. Recipe from Food and ...
(3
RATINGS
)
Shoyu Chicken
By
J. White Harris
By J. White Harris
Shoyu Chicken is a classic Hawaiian dish that is everyone’s favorite! Your cooking will ...
(2
RATINGS
)
Dorito Taco Salad
By
Hellena Christenson
By Hellena Christenson
So many variations! Black or green olives, different kinds of beans, red or yellow onions, ...
Cantaloupe With Cardamom-scented Yogurt
By
C G
By C G
"Bite-sized pieces of fruit readily absorb the rose-water syrup in this fragrant dessert." From Organic ...
(1
RATING
)
Mild And Tasty Italian Meat Sauce For Pasta
By
Elaine Douglas
By Elaine Douglas
This is the recipe I used to prepare for my children. While they were ...
Fisherman's Boulliabaisse
By
Elaine Douglas
By Elaine Douglas
This recipe was inspired by Susan Mendelssohn. I often double the recipe for the stock ...
Crab, Egg And Pepper Breakfast Quesadillas
By
Suzanne Banfield
By Suzanne Banfield
This breakfast quesadilla is such a happy surprise – it’s filled with breakfast ingredients, but ...
Miso Ramen Bowl
By
barbara lentz
By Barbara Lentz
Bringing the slurp on
Linguica Crusted Redfish With Portuguse Sauce
By
Kathy D
By Kathy D
A unique take on fish! You can use red snapper for the fish. If you ...
(1
RATING
)
Bread & Butter Zucchini Pickles
By
J. White Harris
By J. White Harris
I have an abundance of yellow and green zucchini squash and I decided to pickle ...
(1
RATING
)
Lentil & Bacon Deviled Eggs
By
Suzanne Gerrety
By Suzanne Gerrety
My husband loves deviled eggs so when I was coming up with recipes for a ...
Mexican Street Corn Salad (sallye)
By
sallye bates
By Sallye Bates
I can't remember where this recipe originated. I have tweaked it over the years ...
(1
RATING
)
10 Minute Roast Beef And Pasta!
By
Colleen Sowa
By Colleen Sowa
This is a great way to use left overs! Quick, easy and tastes ...
(1
RATING
)
Bahamian Rice
By
C G
By C G
*Not* to be confused with "peas and rice". From my recipe file box/source unknown. Recipe ...
(1
RATING
)
Twin Beaks Chili
By
Cat D
By Cat D
This chili took me about 6 years to perfect, and has won numerous awards. The ...
American Chop Suey (or) Old Fashion Goulash
By
Sue Faccone
By Sue Faccone
I often double the recipe because it doesn't last to long in my house, it ...
(1
RATING
)
Rice Paper Wrapped Salmon On Coconut Milk Spinach
By
Sandy Yagyu
By Sandy Yagyu
Your dinner guests will feel extra special when presented with a beautiful gift-wrapped entree.Tender salmon ...
Greekified Green Beans
By
C G
By C G
Adapted from a recipe found on the website TheKitchn. With some rearranging you could make ...
(2
RATINGS
)
Mubruger
By
Cat D
By Cat D
Unfortunately, I rarely wake up early enough on the weekends to make a proper breakfast ...
Special Thai Pineapple
By
Baby Kato
By Baby Kato
My Thai friend made this dish for me, it's so good, I couldn't believe how ...
(2
RATINGS
)
Breakfast Nom Nom
By
Michelle Koletar/Mertz
By Michelle Koletar/Mertz
I saw a diner cook on TV do something similar to this & thought it ...
(4
RATINGS
)
My Favorite Thai Red Shrimp Curry
By
Baby Kato
By Baby Kato
This is my personal favorite shrimp curry. I just adore red curry with shrimp. Another ...
(1
RATING
)
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