Stove Top Recipes
Tangy Coffee Barbecue Sauce
By
Lynette C
By Lynette C
Nice barbecue sauce for steaks, pork, or chicken. It can be stored in the ... (1 RATING)
Jambalaya
By
Judy Garcia
By Judy Garcia
I've always loved Jambalaya but had never made my own until I stumbled upon this ... (1 RATING)
Bahamian Egg Salad
By
C G
By C G
Typically Bahamians would use their own Bajamar brand spicy mustard (I'd never find it here ... (4 RATINGS)
Bahamian Chicken Souse
By Vicki Butts (lazyme)
Bahamians eat this traditional souse (pronounced 'sowse') along with grits and Johnny Cake (similar to ... 
Filipino-style Fried Chicken
By Vicki Butts (lazyme)
A marinade mixture of calamansi juice, soy sauce and minced garlic gives this fried chicken ... 
Sinangag (filipino Garlic Fried Rice)
By Vicki Butts (lazyme)
Sometimes the simplest dishes are the most satisfying. This is certainly true in the case ... (2 RATINGS)
Chicken Afritada
By Vicki Butts (lazyme)
Chicken Afritada is a popular Filipino dish cooked in a sauce with carrots, potatoes and ... (1 RATING)
Mussels With Thai Red Curry
By Vicki Butts (lazyme)
This recipe was in the Bon Appetit RSVP section in the October 1997 magazine. It's ... (1 RATING)
Nam Phrik Kaeng Daeng (red Curry Paste)
By Vicki Butts (lazyme)
From The Elegant Taste of Thailand, by Sisamon Kongpan and Pinyo Srisawat. (1 RATING)
Pigeon Peas With Yellow Rice
By Daily Inspiration S
A flavorful taste of the Caribbean.
Recipe is from Gourmet Magazine. (1 RATING)
Green Beans With Coriander And Garlic
By Vicki Butts (lazyme)
There's a reason for adding the lemon juice and vinegar to the green beans after ... (3 RATINGS)
Bay-scented Potatoes (batatas Com Louro)
By Vicki Butts (lazyme)
These aromatic potatoes, popular throughout Portugal, are most often served as an accompaniment to roast ... (4 RATINGS)
Banana Ketchup
By Vicki Butts (lazyme)
In Filipino households, this condiment is used on many assorted dishes - omelettes (torta), hot ... (1 RATING)
Caldo Verde Soup
By Daily Inspiration S
A great satisfying Poruguese soup.
Recipe is from Food & Wine (3 RATINGS)
Blackberry Pepper Jelly
By Tammy Brownlow
I love making pepper jelly with fresh garden peppers. I grow them every summer, ... 
Asian Inspired Pork Chops (sallye)
By
sallye bates
By Sallye Bates
I created this in my head this morning as I was looking in the fridge ... (1 RATING)
Ancho Cream Corn
By
Mikekey *
By Mikekey *
A great side for Texas BBQ. If using corn on the cob, you need about ... 
Fresh Southern Style Green Beans
By Elaine Bovender
Ever since I was a child, I've always loved the fresh local green beans that ... (1 RATING)
Miso Fried Eggs
By Barbara Lentz
This is my favorite way to make eggs for Asian dishes. I love the runny ... 
Curried Fried Eggs
By Barbara Lentz
Great unique taste to the same old morning fried eggs. 
One-pot Butternut Mac
By Ashley Mincey
This is an excellent alternative to those who want the indulgence of mac and cheese, ... 
Cheesy Hamburger Casserole
By Jeanne Gliddon
My mother made this recipe when I was a little girl and it has always ... (6 RATINGS)
Chicken Spinach And Bean Soup
By Angela (Grammy) Derby
It's a hot June day, but I'm thinking about how much I love making soup. ... 
Triple-layer Cracker Toffee Bars
By
SANDRA WEBB
By SANDRA WEBB
I LOVE TO LOOK AT AND TRY NEW RECIPES. THIS RECIPE CAME FROM PILLSBURY. ...