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tangy coffee barbecue sauce

★★★★☆ 1
breezermom avatar
a recipe by
Lynette !
@breezermom
Gulf Breeze, FL

Nice barbecue sauce for steaks, pork, or chicken. It can be stored in the refrigerator for a week after preparation.

►
★★★★☆ 1
serves 12
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For tangy coffee barbecue sauce

  • 1 c
    ketchup, preferably no salt added
  • 1 c
    brewed coffee
  • 2 Tbsp
    dark brown sugar
  • 1 tsp
    onion powder
  • 1 tsp
    garlic powder
  • 1 tsp
    chili powder
  • 1 1/2 tsp
    black pepper
  • 1 1/2 Tbsp
    balsamic vinegar
  • 1 1/2 tsp
    low-sodium soy sauce

How To Make tangy coffee barbecue sauce

  • 1
    Combine ketchup, coffee, brown sugar, onion powder, garlic powder and chili powder in a small saucepan; bring to a boil. Reduce heat, and simmer 10 minutes or until slightly thickened, stirring occasionally.
  • 2
    Remove from heat. Stir in black pepper, balsamic vinegar, and soy sauce.
  • 3
    Enjoy!
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