Lunch Recipes
Avocado Chicken Salad Sandwiches
By
Aurora McBee
By Aurora McBee
Every Saturday I take a small cooler of sandwich fixins to the race track to ... (1 RATING)
Spicy Squash Soup
By Stormy Stewart
A thick and spicy soup that will warm you up this fall. Great for Mabon, ... (1 RATING)
Granddaugther Fishing
By Shirley Terhaar
OUR GRANDDAUGTHER STAYED WITH US FOR 2 WEEKS .WE HAD SO MUCH FUN FISHING.THIS WAS ... (1 RATING)
Egg Patty Surprise
By
Lois Handel
By Lois Handel
This recipe can change with whatever you have on hand in your fridge, always different, ... (1 RATING)
Provencal Roast Chicken
By
Patty Ward
By Patty Ward
Give your roasted chicken a Mediterranean twist with kalamata olives, lemon, seasoned diced tomatoes, and ... (1 RATING)
My-a Jambalaya
By Lauren Conforti
This is an easy Jambalaya that I make whenever I need to use up leftovers... ... (1 RATING)
Good 2 Go Salmon & Rice
By Eryn Cooper-Shiflet
This salmon is flavorful and fulfilling!!! (1 RATING)
Smoked Ham And Egg Salad
By
Lynn Socko
By Lynn Socko
Need a way to use up the last of that smoked or plain ham? ... (1 RATING)
(copy-cat) Seva's Enchilada Calabaza
By Stormy Stewart
This is my spin on a very popular dish an all natural, vegetarian restaurant in ... (1 RATING)
Berried Chicken
By
Julie Nease
By Julie Nease
The original recipe was "Pork Medallions on Live Well Network's Let's Dish. I used ... (1 RATING)
Refreshing & Tantalizing Steelhead Trout
By Sherri Williams
I love Steelhead! I made this for the first time several years ago after ... (1 RATING)
Greek Chicken In A Phyllo Wrap With Tzatziki Sauce
By Jane Whittaker
This started as a recipe in a Tyson Chicken cook book, but I added quite ... (2 RATINGS)
Grilled Tuna And Swordfish With Cilantro Sauce
By
Beth M.
By Beth M.
Fresh fish grilled over charcoal, five minutes on each side,brown on the outside, moist on ... (1 RATING)
Hawaiian Pork (or Chicken)
By
Diane Taylor
By Diane Taylor
My mom made this dish when my family came to visit on several occasions. It ... (1 RATING)
3 Fillings For Sandwiches By Freda
By
FREDA GABLE
By FREDA GABLE
Here are a few of my easy "Sandwich fillings", no one minds eating. I ... (2 RATINGS)
Flag Of Italy Fettuccine W/ Shrimp
By Eryn Cooper-Shiflet
This is my tribute to the Italian Flag, using spinach=green, tomato=red, and plain=white fettuccine noodles. ... (1 RATING)
Lemon Blueberry & Chicken Salad
By Carol Junkins
Nice low-calorie Salad to have in the summer ! Low fat lemon yogurt in it ... (1 RATING)
Rock Cornish Hen Cacciatore With Spaghetti
By
Gary Hancq
By Gary Hancq
Cacciatori in Italian means "Hunter Style". Typically Chicken or Rabbit is fried and browned
slightly and ... (2 RATINGS)
Enchiladas In Red Sause
By Martha Aguirre
I love enchiladas, this is a typical Mexican dish hand down from grandma and mother. ... (1 RATING)
Forbidden & Fabulous!
By Sherri Williams
the forbidden black rice has a delightful nutty flavor. the sweet, sour, salty and ... (1 RATING)
Grilled Chipotle Chicken Fajitas W/cool Lime Sauce
By
Kim Campbell
By Kim Campbell
I love fajitas tacos and was thinking about what could I put on a spicy ... (2 RATINGS)
Wild Thang... Ashton With A Big Eggplant
By
Colleen Sowa
By Colleen Sowa
Ashton love going to the garden... this is what he found this day.... a big ... (1 RATING)
Beef Brisket Tacos
By
Raphe Reeves
By Raphe Reeves
This beef brisket was very tender. It chopped up very easily for the tacos ... (1 RATING)