Dinner Recipes

Baked Zucchini Sticks

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By Opal Jackson-Cakmak
a healthier version without all the butter and oil that is required when deep fat ...
(1 RATING)

Honey Barbecue Meatloaf

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By Opal Jackson-Cakmak
A moist, smoky, and sweet rendition served with potatoes and salad. Yummy.. This tender meatloaf ...
(1 RATING)

Chicken Breasts Italian Vesuvio

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By Nancy J. Patrykus
This dish is a Chicago ITALIAN specialty! The origin of the recipe is ...
(5 RATINGS)

Mom's Chicken Enchiladas

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By Alicia .
Aside from my dad, whenever mom said it was Mexican night and she was making ...
(1 RATING)

Gruyere Fondue With Caramelized Onions

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By Lynnda Cloutier
Sweet caramelized onions, in tandem with a fragrant blend of dried herbs, make a pleasing ...
(1 RATING)

Fiesta Biscut Bake

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By Sherry Monfils
A spicy, cheesy biscuit diesh that is so yummy!
(1 RATING)
Cheezit casserole before oven

Chicken Cheez-it Casserole

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By Juli Ricken
I love this recipe! It's easy, family and friends love it more! I serve it ...
(1 RATING)

Chicken And Dumplings

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By Linda Mitchell
My grannies recipe ,in the recipe i use the term hen for chicken, thats, what ...
(1 RATING)

Balsamic Chicken

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By Linda Griffith
We had this for dinner tonight and it is very tasty, My granddaughter spent ...
(1 RATING)
Remember, greens cook down a LOT and broccoli greens are no exception. This skillet had greens falling over the side and piled about 2 inches higher than the skillet edge. We ended up with about a cup and a half to two cups of cooked greens.

Broccoli Greens

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By Charlie Marie
If you're fortunate enough to have broccoli in the garden, or know someone who does, ...
(1 RATING)

Company Broccoli Three-cheese Bake

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By Angela Pietrantonio
If you like broccoli, then you'll love this dish! Easy and quick to throw ...
(1 RATING)

Collard Greens And Rutabegas.

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By Katherine Short
This is my husbands recipe. He got it from his great grandma.
(1 RATING)

Caramelized Baked Chicken

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By Angela Pietrantonio
Great chicken dish! The chicken caramelizes as it bakes in the oven and it's ...
(1 RATING)

Chicken Bake

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By Erica Sprouse
*Ingredients can be any brand. I use off-brand and it's still just as good ...
(2 RATINGS)
These are a great side to any protein, or even as an appetizer!

Italian Roasted Potatoes

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By Ashley Burnam
I could eat these potatoes every single day, watch out, you might too!
(2 RATINGS)
The best darn sloppy joes you ever tasted.

Sloppy Joes Homemade

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By Linda Mitchell
When my son was a little guy he loved these Sloppy Joes. Its one ...
(1 RATING)

Creamy Mushroom & Potato Soup

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By Ashley Burnam
This is my favorite soup and it's not only got tasty mushrooms and potatoes... There ...
(1 RATING)
Photo courtesy of tasteofhome.com

Savory Sausage Penne

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By Victoria Fincher
Recipe by Noelle Myers (Grand Forks, North Dakota), courtesy of Taste of Home magazine.
(1 RATING)
Love these!  This is my sistah's recipe!  Thanks Tracy, luv yu!

Dynamites

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By Angela Pietrantonio
Born and raised in Rhode Island, Dynamites are a must for us! My sister ...
(2 RATINGS)
Z's Sheppards Pie

Z's Sheppard's Pie

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By Zona Meeks
No one else makes this quite like I do. This and anything with a crust, ...
(1 RATING)

Saucey Meatballs

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By Darci Juris
These meatballs not only smell delicious, but are super moist and packed full of flavor. ...
(1 RATING)

Pigs In A Blanket

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By Joann Boyer
Great for kids and adults
(1 RATING)
Photo taken from internet

Creamed Chicken & Biscuits

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By Gena Wooten
15 years ago I received a pack of recipe cards in the mail from Grandma's ...
(1 RATING)

Herbed Olive Oil

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By Sheryl Faulkner
I just found this in the new edition of Better Homes & Gardens.It sounds so ...
(1 RATING)
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